E-LIB Suche - Ergebnisse für: Kirk, Bruce

1

Institutionalizing innovation competency through people:

, In: Research technology management / publ. by Industrial Research Institute

Farrington, Ted ; Kirk, Bruce ; Peters, Lois S... (2011) 6 - p. 56-59

Exemplare: Zentrale;

2

INSTITUTIONALIZING INNOVATION COMPETENCY THROUGH PEOPLE:

Farrington, Ted ; Kirk, Bruce ; Peters, Lois S..
Research Technology Management. 54 (2011) 6 - p. 56-59 , 2011

Link: https://www.jstor.org/st..

3

RESEARCH-ON-RESEARCH REPORTS:

Fetterhoff, Terry ; Nila, Pam ; McNamee, Robert C....
Research-Technology Management. 54 (2011) 6 - p. 49-63 , 2011

Link: https://doi.org/10.5437/..

4

Formal Performance Appraisals of Food Service Managers:

Kirk, E. Bruce
Cornell Hotel and Restaurant Administration Quarterly. 3 (1962) 3 - p. 80-85 , 1962

Link: https://doi.org/10.1177/..

5

Scalability and validity of the socio-economic status items..:

Remmers, H. H. ; Kirk, R. Bruce
Journal of Applied Psychology. 37 (1953) 5 - p. 384-386 , 1953

Link: https://doi.org/10.1037/..

6

Primary elevator pricing and the efficiency of the western ..:

Kirk, Bruce
ocm72730288. , 1988

Link: http://hdl.handle.net/19..

7

CONTINUING EDUCATION:

Kirk Ph.D., R. Bruce
Journal of the American Dietetic Association. 35 (1959) 5 - p. 486-487 , 1959

Link: https://doi.org/10.1016/..

8

CONTINUING EDUCATION:

Kirk Ph.D., R. Bruce
Journal of the American Dietetic Association. 35 (1959) 2 - p. 186-191 , 1959

Link: https://doi.org/10.1016/..

9

The Dietitian's Hidden Nature?:

Kirk Ph.D., R.Bruce
Journal of the American Dietetic Association. 35 (1959) 10 - p. 1055-1057 , 1959

Link: https://doi.org/10.1016/..

10

CONTINUING EDUCATION:

Kirk Ph.D., R. Bruce
Journal of the American Dietetic Association. 35 (1959) 4 - p. 372-373 , 1959

Link: https://doi.org/10.1016/..

11

CONTINUING EDUCATION:

Kirk Ph.D., R. Bruce
Journal of the American Dietetic Association. 35 (1959) 1 - p. 66-73 , 1959

Link: https://doi.org/10.1016/..

12

CONTINUING EDUCATION:

Kirk Ph.D., R. Bruce
Journal of the American Dietetic Association. 35 (1959) 3 - p. 268-269 , 1959

Link: https://doi.org/10.1016/..

13

CONTINUING EDUCATION:

Kirk Ph.D., R.Bruce
Journal of the American Dietetic Association. 35 (1959) 7 - p. 718-719 , 1959

Link: https://doi.org/10.1016/..

14

American high school students evaluate their public school ..:

Kirk, R. Bruce ; Scarborough, Barron B. Consumers look at practices and procedures in education
http://hdl.handle.net/2027/inu.30000101891822. , 1953

Link: http://hdl.handle.net/20..

15

Papers on health:

Kirk, John, 1813-1886 ; Kirk, Edward Bruce, ed
http://hdl.handle.net/2027/mdp.39015007152542. , 1904

Link: http://hdl.handle.net/20..