E-LIB Suche - Ergebnisse für: Kohno Mitsutaka

1

Mung bean peptides promote glucose uptake via Jak2 activati..:

Yoshioka, Yasukiyo ; Zhang, Qing ; Wang, Xin...
Food & Function. 14 (2023) 11 - p. 5375-5390 , 2023

Link: https://doi.org/10.1039/..

2

Soy Phospholipids Exert a Renoprotective Effect by Inhibiti..:

Ohta, Satoshi ; Asanoma, Masashi ; Irie, Nao..
Metabolites. 12 (2022) 4 - p. 330 , 2022

Link: https://doi.org/10.3390/..

3

Comparison of surface and foaming properties of soy lipophi..:

Sirison, Jiraporn ; Ishii, Toya ; Matsumiya, Kentaro...
Food Hydrocolloids. 112 (2021) - p. 106345 , 2021

Link: https://doi.org/10.1016/..

4

Improvement of glucose and lipid metabolism via mung bean p..:

Kohno, Mitsutaka ; Sugano, Hideo ; Shigihara, Yuhko..
Journal of Nutritional Science. 7 (2018) - p. , 2018

Link: https://doi.org/10.1017/..

5

Dietary mung bean protein reduces high-fat diet-induced wei..:

Nakatani, Akiho ; Li, Xuan ; Miyamoto, Junki...
Biochemical and Biophysical Research Communications. 501 (2018) 4 - p. 955-961 , 2018

Link: https://doi.org/10.1016/..

6

Soybean Protein and Peptide as Complementation Medical Food..:

Kohno, Mitsutaka
Food Science and Technology Research. 23 (2017) 6 - p. 773-782 , 2017

Link: https://doi.org/10.3136/..

7

Dietary Mung Bean Protein Reduces Hepatic Steatosis, Fibros..:

Watanabe, Hitoshi ; Inaba, Yuka ; Kimura, Kumi...
The Journal of Nutrition. 147 (2016) 1 - p. 52-60 , 2016

Link: https://doi.org/10.3945/..

8

Soy β-conglycinin improves obesity-induced metabolic abnorm..:

Wanezaki, Satoshi ; Tachibana, Nobuhiko ; Nagata, Mayuko...
Obesity Research & Clinical Practice. 9 (2015) 2 - p. 168-174 , 2015

Link: https://doi.org/10.1016/..

9

β-Conglycinin Peptides Improve Glucose Uptake through the A..:

Yamashita, Yoko ; Ueda-Wakagi, Manabu ; Sakamoto, Mai...
Food Science and Technology Research. 21 (2015) 5 - p. 727-732 , 2015

Link: https://doi.org/10.3136/..

10

Soy β-conglycinin improves glucose uptake in skeletal muscl..:

Tachibana, Nobuhiko ; Yamashita, Yoko ; Nagata, Mayuko...
Nutrition Research. 34 (2014) 2 - p. 160-167 , 2014

Link: https://doi.org/10.1016/..

11

Intake of Mung Bean Protein Isolate Reduces Plasma Triglyce..:

Tachibana, Nobuhiko ; Wanezaki, Satoshi ; Nagata, Mayuko...
Functional Foods in Health and Disease. 3 (2013) 9 - p. 365 , 2013

Link: https://doi.org/10.31989..

12

PROTECTIVE EFFECTS OF ISOLATED SOY PROTEINFEEDING ON RENAL ..:

Asanoma, Masashi ; Ota, Satoshi ; Sato, Hiroyoshi...
Kidney Research and Clinical Practice. 31 (2012) 2 - p. A17 , 2012

Link: https://doi.org/10.1016/..

13

Accelerating Effect of Soy Peptides Containing Collagen Pep..:

INOUE, Yoshiki ; ITOH, Hitomi ; AOKI, Marie...
Bioscience, Biotechnology, and Biochemistry. 76 (2012) 8 - p. 1549-1551 , 2012

Link: https://doi.org/10.1271/..

14

Effects of Soy Protein Isolate Feeding on Severe Kidney Dam..:

Asanoma, Masashi ; Tachibana, Nobuhiko ; Hirotsuka, Motohiko..
Journal of Agricultural and Food Chemistry. 60 (2012) 21 - p. 5367-5372 , 2012

Link: https://doi.org/10.1021/..

15

β-Conglycinin Lowers Very-Low-Density Lipoprotein-Triglycer..:

TACHIBANA, Nobuhiko ; IWAOKA, Yasue ; HIROTSUKA, Motohiko..
Bioscience, Biotechnology, and Biochemistry. 74 (2010) 6 - p. 1250-1255 , 2010

Link: https://doi.org/10.1271/..