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Kojić, Jovana
224  Ergebnisse:
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1

Evaluation of Cookies Enriched with Osmodehydrated Wild Gar..:

Filipović, Vladimir ; Nićetin, Milica ; Filipović, Jelena...
Foods.  13 (2024)  12 - p. 1941 , 2024
Link: https://doi.org/10.3390/..
 
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2

Chemical Characterization of 29 Industrial Hempseed (Cannab..:

Arango, Sheyla ; Kojić, Jovana ; Perović, Lidija...
Foods.  13 (2024)  2 - p. 210 , 2024
Link: https://doi.org/10.3390/..
 
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3

Analysis of antioxidant potential of fruit and vegetable ju..:

Šeregelj, Vanja ; Tumbas Šaponjac, Vesna ; Pezo, Lato...
Food Science and Technology International.  30 (2023)  5 - p. 472-484 , 2023
Link: https://doi.org/10.1177/..
 
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4

Wild Garlic (Allium ursinum) Preparations in the Design of ..:

Filipčev, Bojana ; Kojić, Jovana ; Miljanić, Jelena...
Foods.  12 (2023)  24 - p. 4376 , 2023
Link: https://doi.org/10.3390/..
 
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5

Quality assessment of 3D-printed cereal-based products:

Čukelj Mustač, Nikolina ; Pastor, Kristian ; Kojić, Jovana...
LWT.  184 (2023)  - p. 115065 , 2023
Link: https://doi.org/10.1016/..
 
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6

Influence of Infill Level and Post-Processing on Physical P..:

Radoš, Kristina ; Pastor, Kristian ; Kojić, Jovana...
Foods.  12 (2023)  24 - p. 4417 , 2023
Link: https://doi.org/10.3390/..
 
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7

Sour Cherry Pomace Valorization as a Bakery Fruit Filling: ..:

Teslić, Nemanja ; Kojić, Jovana ; Đermanović, Branislava...
Antioxidants.  12 (2023)  6 - p. 1234 , 2023
Link: https://doi.org/10.3390/..
 
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8

Betaine as a Functional Ingredient: Metabolism, Health-Prom..:

Dobrijević, Dejan ; Pastor, Kristian ; Nastić, Nataša...
Molecules.  28 (2023)  12 - p. 4824 , 2023
Link: https://doi.org/10.3390/..
 
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9

Development of a Novel Rice-Based Snack Enriched with Chico..:

Bokić, Jelena ; Kojić, Jovana ; Krulj, Jelena...
Foods.  11 (2022)  16 - p. 2393 , 2022
Link: https://doi.org/10.3390/..
 
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10

Physicochemical Changes of Heat-Treated Corn Grain Used in ..:

Kokić, Bojana ; Dokić, Ljubica ; Pezo, Lato...
Animals.  12 (2022)  17 - p. 2234 , 2022
Link: https://doi.org/10.3390/..
 
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11

Biosorption of Na+, K+ and Ca2+ from Alkalized Sugar Juice ..:

Peić Tukuljac, Lidija ; Krulj, Jelena ; Kojić, Jovana...
Sugar Tech.  25 (2022)  4 - p. 766-776 , 2022
Link: https://doi.org/10.1007/..
 
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12

Quality and Sensory Profile of Durum Wheat Pasta Enriched w..:

Šeregelj, Vanja ; Škrobot, Dubravka ; Kojić, Jovana...
Foods.  11 (2022)  8 - p. 1130 , 2022
Link: https://doi.org/10.3390/..
 
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13

Bioprocessing of Wheat and Amaranth Bran for the Reduction ..:

Habuš, Matea ; Mykolenko, Svitlana ; Iveković, Sofija...
Foods.  11 (2022)  11 - p. 1649 , 2022
Link: https://doi.org/10.3390/..
 
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14

Bioactive, Mineral and Antioxidative Properties of Gluten-F..:

Bokić, Jelena ; Kojić, Jovana ; Krulj, Jelena...
Foods.  11 (2022)  22 - p. 3692 , 2022
Link: https://doi.org/10.3390/..
 
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15

Numerical study of the hydrodynamics and mass transfer in t..:

Kojic, Predrag ; Kojic, Jovana ; Pezo, Milada...
Chemical Industry and Chemical Engineering Quarterly.  28 (2022)  3 - p. 225-235 , 2022
Link: https://doi.org/10.2298/..
 
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