E-LIB Suche - Ergebnisse für: Korat, Andres Ardisson

1

P29-003-23 Dietary Carbohydrate Intake and Carbohydrate Qua..:

Korat, Andres Ardisson ; Duscova, Ecaterina ; Shea, Kyla...
Current Developments in Nutrition. 7 (2023) - p. 101393 , 2023

Link: https://doi.org/10.1016/..

2

DIETARY CARBOHYDRATE QUALITY IN RELATION TO HEALTHY AGING I..:

Korat, Andres Ardisson ; Shea, Kyla ; Jacques, Paul...
Innovation in Aging. 7 (2023) Supplement_1 - p. 90-90 , 2023

Link: https://doi.org/10.1093/..

3

389 ULTRA-PROCESSED FOODS AND RISK OF CROHN'S DISEASE AND U..:

Lo, Chun-Han ; Khandpur, Neha ; Rossato, Sinara L....
Gastroenterology. 160 (2021) 6 - p. S-79 , 2021

Link: https://doi.org/10.1016/..

4

Association Between Intake of Fruits and Vegetables by Pest..:

Sandoval-Insausti, Helena ; Chiu, Yu-Han ; Lee, Dong Hoon...
Current Developments in Nutrition. 4 (2020) - p. nzaa044_048 , 2020

Link: https://doi.org/10.1093/..

5

Trans Fatty Acid Biomarkers and Incident Type 2 Diabetes: P..:

Lai, Heidi ; Imamura, Fumiaki ; Korat, Andres Ardisson...
Current Developments in Nutrition. 3 (2019) - p. nzz039.OR33-02-19 , 2019

Link: https://doi.org/10.1093/..

6

Leveraging Observational Cohorts to Study Diet and Nutritio..:

Shea, M Kyla ; Korat, Andres V Ardisson ; Jacques, Paul F...
Advances in Nutrition. 13 (2022) 5 - p. 1652-1668 , 2022

Link: https://doi.org/10.1093/..

7

Blood n-3 fatty acid levels and total and cause-specific mo..:

Harris, William S. ; Tintle, Nathan L. ; Imamura, Fumiaki...
Nature Communications. 12 (2021) 1 - p. , 2021

Link: https://doi.org/10.1038/..

8

Biomarkers of dairy fat intake, incident cardiovascular dis..:

Trieu, Kathy ; Bhat, Saiuj ; Dai, Zhaoli...
PLOS Medicine. 18 (2021) 9 - p. e1003763 , 2021

Link: https://doi.org/10.1371/..

9

Dietary protein intake in midlife in relation to healthy ag..:

Ardisson Korat, Andres V ; Shea, M Kyla ; Jacques, Paul F...
The American Journal of Clinical Nutrition. 119 (2024) 2 - p. 271-282 , 2024

Link: https://doi.org/10.1016/..

10

Intake of fruits and vegetables by pesticide residue status..:

Sandoval-Insausti, Helena ; Chiu, Yu-Han ; Lee, Dong Hoon...
Environment International. 156 (2021) - p. 106744 , 2021

Link: https://doi.org/10.1016/..

11

Intake of Fruits and Vegetables by Pesticide Residue Status..:

Sandoval-Insausti, Helena ; Chiu, Yu-Han ; Lee, Dong Hoon...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8679006/. , 2021

Link: http://www.ncbi.nlm.nih...

12

Red blood cell membranetransfatty acid levels and risk of n..:

Ardisson Korat, Andres V ; Chiu, Yu-Han ; Bertrand, Kimberly A...
The American Journal of Clinical Nutrition. 112 (2020) 6 - p. 1576-1583 , 2020

Link: https://doi.org/10.1093/..

13

Circulating Very-Long-Chain SFA Concentrations Are Inversel..:

Ardisson Korat, Andres V ; Malik, Vasanti S ; Furtado, Jeremy D...
The Journal of Nutrition. 150 (2020) 2 - p. 340-349 , 2020

Link: https://doi.org/10.1093/..

14

Fatty acids in the de novo lipogenesis pathway and incidenc..:

Imamura, Fumiaki ; Fretts, Amanda M. ; Marklund, Matti...
PLOS Medicine. 17 (2020) 6 - p. e1003102 , 2020

Link: https://doi.org/10.1371/..

15

Association Between Intake of Fruits and Vegetables by Pest..:

Sandoval-Insausti, Helena ; Chiu, Yu-Han ; Lee, Dong Hoon...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7258322/. , 2020

Link: http://www.ncbi.nlm.nih...