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Kruk, Valentina
33  Ergebnisse:
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1

Evaluation of Polyphenolic Profile and Antioxidant Activity..:

Elez Garofulić, Ivona ; Kruk, Valentina ; Martić, Ana...
Foods.  9 (2020)  11 - p. 1556 , 2020
Link: https://doi.org/10.3390/..
 
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2

Bioactive compounds and antioxidant capacity in fennel seed..:

Repajić, Maja ; Tonković, Petra ; Kruk, Valentina...
Proceedings of the Nutrition Society.  79 (2020)  OCE2 - p. , 2020
Link: https://doi.org/10.1017/..
 
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3

UPLC-MS/MS characterization of phenolic constituents in fen..:

Zorić, Zoran ; Repajić, Maja ; Kruk, Valentina...
Proceedings of the Nutrition Society.  79 (2020)  OCE2 - p. , 2020
Link: https://doi.org/10.1017/..
 
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4

Accelerated Solvent Extraction as a Green Tool for the Reco..:

Repajić, Maja ; Cegledi, Ena ; Kruk, Valentina...
Processes.  8 (2020)  7 - p. 803 , 2020
Link: https://doi.org/10.3390/..
 
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5

Influence of Seed Origin on Morphological Characteristics a..:

Šamec, Dunja ; Kruk, Valentina ; Ivanišević, Petra
Agronomy.  9 (2019)  9 - p. 502 , 2019
Link: https://doi.org/10.3390/..
 
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6

Effect of accelerated solvent extraction conditions on the ..:

Repajić, Maja ; Ekić, Sara ; Kruk, Valentina.
info:eu-repo/semantics/altIdentifier/doi/10.31895/hcptbn.15.3-4.7.  , 2020
Link: https://hrcak.srce.hr/24..
 
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7

Influence of Seed Origin on Morphological Characteristics a..:

Šamec, Dunja ; Kruk, Valentina ; Ivanišević, Petra
info:eu-repo/grantAgreement/HRZZ/IP/IP-2014-09-4359.  , 2019
Link: http://fulir.irb.hr/5110
 
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8

Fenolni profil i antioksidacijski kapacitet ekstrakta lista..:

Kruk, Valentina
https://zir.nsk.hr/islandora/object/pbf:3258.  , 2018
Link: https://zir.nsk.hr/islan..
 
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9

Primjena ekstrakcije potpomognute visokim tlakom u izolacij..:

Kruk, Valentina
https://zir.nsk.hr/islandora/object/pbf:234.  , 2016
Link: https://zir.nsk.hr/islan..
 
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10

Evaluation of Polyphenolic Profile and Antioxidant Activity..:

Ivona Elez Garofulić ; Valentina Kruk ; Ana Martić...
https://dx.doi.org/10.3390/foods9111556.  , 2020
Link: https://doi.org/10.3390/..
 
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11

Accelerated Solvent Extraction as a Green Tool for the Reco..:

Maja Repajić ; Ena Cegledi ; Valentina Kruk...
Food Processes.  , 2020
Link: https://doi.org/10.3390/..
 
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12

Accelerated Solvent Extraction as a Green Tool for the Reco..:

Maja Repajić ; Ena Cegledi ; Valentina Kruk...
https://www.mdpi.com/2227-9717/8/7/803.  , 2020
Link: https://doi.org/10.3390/..
 
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13

Evaluation of Polyphenolic Profile and Antioxidant Activity..:

Ivona Elez Garofulić ; Valentina Kruk ; Ana Martić...
https://www.mdpi.com/2304-8158/9/11/1556.  , 2020
Link: https://doi.org/10.3390/..
 
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14

Influence of Seed Origin on Morphological Characteristics a..:

Dunja Šamec ; Valentina Kruk ; Petra Ivanišević
Horticultural and Floricultural Crops.  , 2019
Link: https://doi.org/10.3390/..
 
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15

Influence of Seed Origin on Morphological Characteristics a..:

Dunja Šamec ; Valentina Kruk ; Petra Ivanišević
https://www.mdpi.com/2073-4395/9/9/502.  , 2019
Link: https://doi.org/10.3390/..
 
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