E-LIB Suche - Ergebnisse für: Kunová, Simona

1

Effect of Essential Oils and Dried Herbs on the Shelf Life ..:

Kačániová, Miroslava ; Joanidis, Patrícia ; Lakatošová, Jana...
Foods. 13 (2024) 13 - p. 2016 , 2024

2

MICROBIOLOGICAL QUALITY OF SOUS VIDE FISH MEAT TREATED WITH..:

Kunová, Simona ; Zachar Lovászová, Viktória ; Haščík, Peter.
Journal of microbiology, biotechnology and food sciences. , 2024

Link: https://doi.org/10.55251..

3

Changes in the microbiota of Bryndza cheese after frozen st..:

Kunová, Simona ; Zajác, Peter ; Čapla, Jozef...
Potravinarstvo Slovak Journal of Food Sciences. 18 (2024) - p. 497-511 , 2024

Link: https://doi.org/10.5219/..

4

Dried Herbs as an Easy-to-Use and Cost-Effective Alternativ..:

Kunová, Simona ; Taglieri, Isabella ; Haščík, Peter...
Foods. 12 (2023) 24 - p. 4487 , 2023

Link: https://doi.org/10.3390/..

5

Antimicrobial and Antioxidant Activity of Different Honey S..:

Kačániová, Miroslava ; Borotová, Petra ; Galovičová, Lucia...
Antibiotics. 11 (2022) 9 - p. 1163 , 2022

Link: https://doi.org/10.3390/..

6

Role of Litsea cubeba Essential Oil in Agricultural Product..:

Borotová, Petra ; Galovičová, Lucia ; Vukovic, Nenad L....
Plants. 11 (2022) 11 - p. 1504 , 2022

Link: https://doi.org/10.3390/..

7

Possible Implications of Bacteriospermia on the Sperm Quali..:

Tvrdá, Eva ; Lovíšek, Daniel ; Gálová, Eliška...
International Journal of Molecular Sciences. 23 (2022) 15 - p. 8678 , 2022

Link: https://doi.org/10.3390/..

8

Microbiological Quality of Deer Meat Treated with Essential..:

Kunová, Simona ; Sendra, Esther ; Haščík, Peter...
Animals. 12 (2022) 18 - p. 2315 , 2022

Link: https://doi.org/10.3390/..

9

The Potential Use of Citrus aurantifolia L. Essential Oils ..:

Galovičová, Lucia ; Borotová, Petra ; Vukovic, Nenad L....
Agronomy. 12 (2022) 3 - p. 735 , 2022

Link: https://doi.org/10.3390/..

10

Assessment of Ocimum basilicum Essential Oil Anti-Insect Ac..:

Kačániová, Miroslava ; Galovičová, Lucia ; Borotová, Petra...
Plants. 11 (2022) 8 - p. 1030 , 2022

Link: https://doi.org/10.3390/..

11

Influence of Essential Oils on the Microbiological Quality ..:

Kunová, Simona ; Sendra, Esther ; Haščík, Peter...
Animals. 11 (2021) 11 - p. 3145 , 2021

Link: https://doi.org/10.3390/..

12

The microbiological quality of minced pork treated with gar..:

Kunová, Simona ; Haščík, Peter ; Lopašovský, Ľubomír.
Potravinarstvo Slovak Journal of Food Sciences. 15 (2021) - p. 453-459 , 2021

Link: https://doi.org/10.5219/..

13

Chemical composition and biological activity of Salvia offi..:

Kačániová, Miroslava ; Galovičová, Lucia ; Valková, Veronika...
Acta Horticulturae et Regiotecturae. 24 (2021) 2 - p. 81-88 , 2021

Link: https://doi.org/10.2478/..

14

Antimicrobial and antioxidant activities of Cinnamomum cass..:

Kačániová, Miroslava ; Galovičová, Lucia ; Valková, Veronika...
Open Chemistry. 19 (2021) 1 - p. 214-227 , 2021

Link: https://doi.org/10.1515/..

15

Antimicrobial Activity of Selected Essential Oils against B..:

Kačániová, Miroslava ; Klūga, Alīna ; Terentjeva, Margarita...
Advanced Research in Life Sciences. 5 (2021) 1 - p. 1-11 , 2021

Link: https://doi.org/10.2478/..