E-LIB Suche - Ergebnisse für: Kusnadi, Joni

1

Genes Responsible in The Shape and Size of Solanaceae Fruit:

Basaroh, Anisah Suroya ; Afiyanti, Mufidah ; Kusnadi, Joni...
BIO Web of Conferences. 94 (2024) - p. 05006 , 2024

2

Confirmation of mutation and genetic stability of the M4 ge..:

ARUMINGTYAS, ESTRI LARAS ; ATIATURROCHMAH, ATIATURROCHMAH ; KUSNADI, JONI
Biodiversitas Journal of Biological Diversity. 24 (2023) 1 - p. , 2023

Link: https://doi.org/10.13057..

3

Pelatihan dan Pendampingan Pembuatan Minuman Fermentasi Teh..:

Kusmiyati, Nur ; Kusnadi, Joni ; Denta, Anggeria Oktavisa
JRCE (Journal of Research on Community Engagement). 5 (2023) 1 - p. 11-16 , 2023

Link: https://doi.org/10.18860..

4

SOSIALISASI DAN PELATIHAN PEMBUATAN ROTI DENGAN RAGI KHAMIR..:

Kusmiyati, Nur ; Kusnadi, Joni ; Denta, Anggeria Oktavisa
Jurnal Ilmiah Pengabdian Kepada Masyarakat. 2 (2023) 3 - p. 182-187 , 2023

Link: https://doi.org/10.55883..

5

Design and Performance Test of Specific Primers to Detect B..:

Kusnadi, Joni ; Hernandi, Kevin Hohn ; Al-Awwaly, Khotibul Umam...
Indonesian Journal of Halal Research. 4 (2022) 2 - p. 45-52 , 2022

Link: https://doi.org/10.15575..

6

Development of low-cost edible coatings based on polysaccha..:

Kusnadi, Joni ; Mahatmanto, Tunjung ; Marsheli, Netya...
Food Science and Technology International. 29 (2022) 4 - p. 287-298 , 2022

Link: https://doi.org/10.1177/..

7

Quality improvement formulation of salak chili paste paste ..:

Kusnadi, Joni ; Saputra, Arinta Julia Buwana ; Wulan, Siti Narsito.
IOP Conference Series: Earth and Environmental Science. 1036 (2022) 1 - p. 012018 , 2022

Link: https://doi.org/10.1088/..

8

Identification of a novel umami peptide in tempeh (Indonesi..:

Amin, Muhamad Nur Ghoyatul ; Kusnadi, Joni ; Hsu, Jue-Liang..
Food Chemistry. 333 (2020) - p. 127411 , 2020

Link: https://doi.org/10.1016/..

9

Specificity of Various Mitochondrial DNA (mtDNA), ND5, D-Lo..:

Kusnadi, Joni ; Ashari, Noval Audi ; Arumingtyas, Estri Laras
American Journal of Molecular Biology. 10 (2020) 3 - p. 141-147 , 2020

Link: https://doi.org/10.4236/..

10

KARAKTERISTIK NUTRISI SUSU KERBAU BELANG TORAJA, MAKASSAR:

Alang, Hasria ; Kusnadi, Joni ; Ardyati, Tri.
ZOOTEC. 40 (2020) 1 - p. 308 , 2020

Link: https://doi.org/10.35792..

11

Characteristic of acan: a traditional shrimp paste of Madur..:

Ali, Mahrus ; Yunianta ; Aulanni'am.
IOP Conference Series: Earth and Environmental Science. 230 (2019) - p. 012048 , 2019

Link: https://doi.org/10.1088/..

12

ISOLASI DAN IDENTIFIKASI BAKTERI ASAM LAKTAT INDIGENOUS DAR..:

Fitriyana, Nurul Isnaini ; Suwasono, Sony ; Kusnadi, Joni
AGROINTEK. 9 (2016) 1 - p. 33 , 2016

Link: https://doi.org/10.21107..

13

Data in support of optimized production of angiotensin-I co..:

Priyanto, Anugerah Dany ; Doerksen, Robert J. ; Chang, Chi-I...
Data in Brief. 5 (2015) - p. 403-407 , 2015

Link: https://doi.org/10.1016/..

14

Screening, discovery, and characterization of angiotensin-I..:

Priyanto, Anugerah Dany ; Doerksen, Robert J. ; Chang, Chi-I...
Journal of Proteomics. 128 (2015) - p. 424-435 , 2015

Link: https://doi.org/10.1016/..

15

OPTIMASI FERMENTASI BAGAS TEBU OLEH Zymomonas mobilis CP4 (..:

Ernes, Atmiral ; Ratnawati, Lia ; Wardani, Agustin Krisna.
Jurnal Agritech. 34 (2014) 3 - p. 247 , 2014

Link: https://doi.org/10.22146..