E-LIB Suche - Ergebnisse für: Kutlu, Naciye

1

The application of deep eutectic solvents for protein extra..:

Ecem Bayram, Nesrin ; Gerçek, Yusuf Can ; Kutlu, Naciye...
Microchemical Journal. 204 (2024) - p. 111139 , 2024

Link: https://doi.org/10.1016/..

2

Ultrasound assisted choline chloride-based deep eutectic so..:

Yilmaz, Özlem ; Elbir Abca, Tuğba ; Kamiloğlu, Aybike.
Microchemical Journal. 199 (2024) - p. 110218 , 2024

Link: https://doi.org/10.1016/..

3

Green Synthesis of Selenium Nanoparticles using Green Coffe..:

Baluken, Pınar ; Kamiloglu, Aybike ; Kutlu, Naciye
Chemistry & Biodiversity. 21 (2024) 3 - p. , 2024

Link: https://doi.org/10.1002/..

4

Ultrasonic assisted extraction of water-soluble vitamins fr..:

Çelik, Saffet ; Gerçek, Yusuf Can ; Kutlu, Naciye...
Microchemical Journal. 204 (2024) - p. 111093 , 2024

Link: https://doi.org/10.1016/..

5

Individual and interactive effect of ultrasound pre-treatme..:

Pandiselvam, R. ; Aydar, Alev Yüksel ; Kutlu, Naciye...
Ultrasonics Sonochemistry. 92 (2023) - p. 106261 , 2023

Link: https://doi.org/10.1016/..

6

An optimization study for amino acid extraction from bee br..:

Kutlu, Naciye ; Gerçek, Yusuf Can ; Çelik, Saffet..
Journal of Food Measurement and Characterization. 18 (2023) 2 - p. 1026-1037 , 2023

Link: https://doi.org/10.1007/..

7

Ultrasound‐assisted deep eutectic solvent extraction of bio..:

Kutlu, Naciye ; Kamiloğlu, Aybike ; Abca, Tuğba Elbir.
Journal of Food Science. 89 (2023) 1 - p. 294-305 , 2023

Link: https://doi.org/10.1111/..

8

Utilization of Response Surface Methodology in Optimization..:

Ecem Bayram, Nesrin ; Kutlu, Naciye ; Can Gercek, Yusuf
Chemistry & Biodiversity. 20 (2023) 3 - p. , 2023

Link: https://doi.org/10.1002/..

9

Extraction of Functional Compounds from Tarragon (Artemisia..:

Can Gerçek, Yusuf ; Kutlu, Naciye ; Çelik, Saffet...
Chemistry & Biodiversity. 20 (2023) 9 - p. , 2023

Link: https://doi.org/10.1002/..

10

Optimization of ultrasonic-assisted osmotic dehydration as ..:

Memis, Habibe ; Bekar, Fevzi ; Guler, Cagri..
Food Science and Technology International. 30 (2023) 5 - p. 439-449 , 2023

Link: https://doi.org/10.1177/..

11

Ozone and cold plasma: Emerging oxidation technologies for ..:

Mayookha, V.P. ; Pandiselvam, R. ; Kothakota, Anjineyulu...
Food Control. 144 (2023) - p. 109399 , 2023

Link: https://doi.org/10.1016/..

12

EFFECTS OF MOLAR RATIO, FREQUENCY, WATER CONTENT AND TEMPER..:

Kutlu, Naciye ; Yılmaz, Merve Sılanur ; Erdem, Gizem Melissa..
Latin American Applied Research - An international journal. 52 (2022) 1 - p. 27-33 , 2022

Link: https://doi.org/10.52292..

13

Bioactive compounds of deep eutectic solvents extracts of H..:

Bayram, Sinan ; Kutlu, Naciye ; Gerçek, Yusuf Can..
Food Bioscience. 49 (2022) - p. 101926 , 2022

Link: https://doi.org/10.1016/..

14

Optimization of Ultrasound Extraction of Phenolic Compounds..:

Kutlu, Naciye ; Kamiloglu, Aybike ; Elbir, Tugba
Biomass Conversion and Biorefinery. 12 (2022) 11 - p. 5397-5408 , 2022

Link: https://doi.org/10.1007/..

15

The Effect of Different Drying Methods on Bioactive and Nut..:

Kutlu, Naciye ; Gercek, Yusuf Can ; Bayram, Nesrin Ecem
Chemistry & Biodiversity. 20 (2022) 1 - p. , 2022

Link: https://doi.org/10.1002/..