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Kwon, Dae Young
17056  Ergebnisse:
Personensuche X
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1

Traditional Korean diet high in one-carbon nutrients increa..:

Chun, Sukyung ; Kim, Min Jung ; Shin, Phil-Kyung...
European Journal of Nutrition.  , 2024
Link: https://doi.org/10.1007/..
 
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2

Jang, Korean fermented soybean product, the result of endea..:

Kim, Soon-Hee ; Ko, Juyeon ; Kwon, Dae Young
Journal of Ethnic Foods.  10 (2023)  1 - p. , 2023
Link: https://doi.org/10.1186/..
 
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3

Correction: Science and philosophy of Korea traditional foo..:

Kwon, Dae Young ; Soon-Hee, Kim ; Chung, Kyung Rhan..
Journal of Ethnic Foods.  10 (2023)  1 - p. , 2023
Link: https://doi.org/10.1186/..
 
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4

Science and philosophy of Korea traditional foods (K-food):

Kwon, Dae Young ; Soon-Hee, Kim ; Chung, Kyung Rhan..
Journal of Ethnic Foods.  10 (2023)  1 - p. , 2023
Link: https://doi.org/10.1186/..
 
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5

A Traditional Korean Diet with a Low Dietary Inflammatory I..:

Shin, Phil-Kyung ; Park, Seon-Joo ; Kim, Myung Sunny...
Nutrients.  12 (2020)  8 - p. 2468 , 2020
Link: https://doi.org/10.3390/..
 
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6

Namul, the driving force behind health and high vegetable c..:

Kim, Soon-Hee ; Kwon, Dae Young ; Shin, Donghwa
Journal of Ethnic Foods.  7 (2020)  1 - p. , 2020
Link: https://doi.org/10.1186/..
 
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7

A Traditional Korean Diet Alters the Expression of Circulat..:

Shin, Phil-Kyung ; Kim, Myung Sunny ; Park, Seon-Joo...
Nutrients.  12 (2020)  9 - p. 2558 , 2020
Link: https://doi.org/10.3390/..
 
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8

Traditional Korean diet can alter the urine organic acid pr..:

Shin, Phil-Kyung ; Chun, Sukyung ; Kim, Myung Sunny...
Journal of Nutrition and Health.  53 (2020)  3 - p. 231 , 2020
Link: https://doi.org/10.4163/..
 
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9

Personalized diet oriented by artificial intelligence and e..:

Kwon, Dae Young
Journal of Ethnic Foods.  7 (2020)  1 - p. , 2020
Link: https://doi.org/10.1186/..
 
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10

The history and science of Chongkukjang, a Korean fermented..:

Kwon, Dae Young ; Chung, Kyung Rhan ; Jang, Dai-Ja
Journal of Ethnic Foods.  6 (2019)  1 - p. , 2019
Link: https://doi.org/10.1186/..
 
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11

Circulating Extracellular MicroRNAs in Blood and Saliva Are..:

Choi, Sang-Woon ; Kim, Myung-Sunny ; Kwon, Dae Young...
Current Developments in Nutrition.  3 (2019)  - p. nzz037.P15-003-19 , 2019
Link: https://doi.org/10.1093/..
 
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12

Caffeic Acid Phenethyl Ester Improves Metabolic Syndrome by..:

Kim, Soon‐Hee ; Park, Hee‐Sook ; Hong, Moon Ju...
Molecular Nutrition & Food Research.  62 (2018)  10 - p. , 2018
Link: https://doi.org/10.1002/..
 
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13

Scientific knowledge in traditional fermented foods:

Kwon, Dae Young
Journal of Ethnic Foods.  5 (2018)  3 - p. 153-154 , 2018
Link: https://doi.org/10.1016/..
 
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14

Combination of Aronia, Red Ginseng, Shiitake Mushroom and N..:

Yang, Hye Jeong ; Kim, Min Jung ; Kwon, Dae Young...
Nutrients.  10 (2018)  7 - p. 948 , 2018
Link: https://doi.org/10.3390/..
 
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15

Supplementation of fermented Maillard-reactive whey protein..:

Kang, Miso ; Oh, Nam Su ; Kim, Minjoo...
Food & Function.  8 (2017)  4 - p. 1718-1725 , 2017
Link: https://doi.org/10.1039/..
 
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