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LIU, Yun-guo
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1

Characterization of a short-term processing technology of b..:

Liu, Jun ; Li, Jing ; Ge, Shihao...
Food Control.  165 (2024)  - p. 110650 , 2024
Link: https://doi.org/10.1016/..
 
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2

Rapid identification of related species of vibrio by gyrB g..:

Wang, Dianfu ; Ma, Lidan ; Xiong, Bei Bei...
LWT.  191 (2024)  - p. 115594 , 2024
Link: https://doi.org/10.1016/..
 
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3

Combined metabolome and transcriptome analyses of quality c..:

Feng, Bing-Sen ; Liu, Ling-Xiao ; Sun, Jie...
Scientia Horticulturae.  327 (2024)  - p. 112787 , 2024
Link: https://doi.org/10.1016/..
 
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4

Geographical differentiation of garlic based on HS-GC-IMS c..:

Cui, Ya-Wei ; Liu, Ling-Xiao ; Zhang, Le-Yi...
Analytical Methods.  16 (2024)  3 - p. 465-473 , 2024
Link: https://doi.org/10.1039/..
 
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5

New Insights on Low-Temperature Fermentation for Food:

Liang, Chen ; Liu, Ling-Xiao ; Liu, Jun...
Fermentation.  9 (2023)  5 - p. 477 , 2023
Link: https://doi.org/10.3390/..
 
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6

Metabolome and transcriptome analysis of postharvest peach ..:

Cheng, Chen ; Yan, Cheng-Ying ; Qi, Cheng-Tian...
LWT.  173 (2023)  - p. 114301 , 2023
Link: https://doi.org/10.1016/..
 
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7

The Inhibition Effect and Mechanism of Nano Magnesium Perox..:

Liu, Jun ; Xiao, Yicong ; Wang, Yingji...
Food and Bioprocess Technology.  16 (2023)  9 - p. 2027-2038 , 2023
Link: https://doi.org/10.1007/..
 
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8

Exploration and analysis of the composition and mechanism o..:

Liu, Chen ; Liu, Ling-Xiao ; Yang, Jie.
Food Bioscience.  53 (2023)  - p. 102564 , 2023
Link: https://doi.org/10.1016/..
 
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9

Research on melatonin in fruits and vegetables and the mech..:

Feng, Bing-Sen ; Kang, Da-Cheng ; Sun, Jie...
Food Bioscience.  50 (2022)  - p. 102196 , 2022
Link: https://doi.org/10.1016/..
 
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10

Effects of different seasons on bacterial community structu..:

Yuan, Yu-Han ; Liu, Ling-Xiao ; Wang, Liang..
Applied Microbiology and Biotechnology.  107 (2022)  1 - p. 405-417 , 2022
Link: https://doi.org/10.1007/..
 
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11

Changes of bacterial communities and volatile compounds dev..:

Yuan, Yu-Han ; Liu, Ling-Xiao ; Guo, Li...
LWT.  168 (2022)  - p. 113906 , 2022
Link: https://doi.org/10.1016/..
 
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12

Dynamics of microbial communities, physicochemical factors ..:

Xia, Ao-Nan ; Liu, Ling-Xiao ; Tang, Xiao-Juan...
LWT.  155 (2022)  - p. 112920 , 2022
Link: https://doi.org/10.1016/..
 
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13

Analysis of Pathogenic Vibrio Contamination in Marine Produ..:

Wang, Tong ; Wan, Shuo ; Huang, Jian-Lian...
Journal of Food Quality.  2022 (2022)  - p. 1-6 , 2022
Link: https://doi.org/10.1155/..
 
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14

Development of multifarious carrier materials and impact co..:

Gong, You-Zi ; Niu, Qiu-Ya ; Liu, Yun-Guo..
Environmental Pollution.  314 (2022)  - p. 120232 , 2022
Link: https://doi.org/10.1016/..
 
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15

Characterization and correlation of dominant bacteria and v..:

Zhang, Yan-Zeng ; Lin, Xiang-Na ; Ji, Yan-Qing...
Food Research International.  160 (2022)  - p. 111688 , 2022
Link: https://doi.org/10.1016/..
 
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