Ladero, Luis
44  Ergebnisse:
Personensuche X
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8

Effect of pressure and holding time on colour, protein and ..:

Cava, Ramón ; Ladero, Luís ; González, Santiago..
Innovative Food Science & Emerging Technologies.  10 (2009)  1 - p. 76-81 , 2009
 
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9

Free fatty acids and oxidative changes of a Spanish soft ch..:

Delgado, Francisco José ; González‐Crespo, José ; Ladero, Luis..
International Journal of Food Science & Technology.  44 (2009)  9 - p. 1721-1728 , 2009
 
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11

Enterocin AS‐48 inhibits the growth of – and biofilm format..:

Sarquis, Agustina ; Villarreal, Luis Alberto ; Ladero, Victor...
International Journal of Food Science & Technology.  58 (2023)  11 - p. 5865-5873 , 2023
 
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