E-LIB Suche - Ergebnisse für: Laila, Bijla

1

Co-processed [Argania spinosa L. (Skeels)] oil with thyme (..:

Samira, Oubannin ; Abderrahim, Asbbane ; Laila, Bijla...
Food Chemistry Advances. 3 (2023) - p. 100474 , 2023

Link: https://doi.org/10.1016/..

2

Valorization of spent coffee ground as a natural antioxidan..:

Bijla, Laila ; Hmitti, Asma ; Fadda, Angela...
European Journal of Lipid Science and Technology. , 2024

Link: https://doi.org/10.1002/..

3

Nutritional Potential of Ziziphus lotus (L.) Lam. Almonds a..:

Ait Bouzid, Hasna ; Bijla, Laila ; Ibourki, Mohamed...
Journal of Food Quality. 2024 (2024) 1 - p. , 2024

Link: https://doi.org/10.1155/..

4

Recent advances in the extraction of bioactive compounds fr..:

Oubannin, Samira ; Bijla, Laila ; Ahmed, Moussa Nid...
Journal of Food Composition and Analysis. 128 (2024) - p. 105995 , 2024

Link: https://doi.org/10.1016/..

5

A Review of Recent Progresses on Olive Oil Chemical Profili..:

Gagour, Jamila ; Hallouch, Otmane ; Asbbane, Abderrahim...
Chemistry & Biodiversity. 21 (2024) 4 - p. , 2024

Link: https://doi.org/10.1002/..

6

Enrichment of Argan [Argania spinosa (L.) Skeels] Oil with ..:

Oubannin, Samira ; Asbbane, Abderrahim ; Elhaidag, Fadwa...
Journal of Food Processing and Preservation. 2023 (2023) - p. 1-10 , 2023

Link: https://doi.org/10.1155/..

7

Comparative evaluation of chemical composition, antioxidant..:

Ait Bouzid, Hasna ; Oubannin, Samira ; Ibourki, Mohamed...
Biocatalysis and Agricultural Biotechnology. 47 (2023) - p. 102569 , 2023

Link: https://doi.org/10.1016/..

8

Phytochemistry, quality control and medicinal uses of Saffr..:

PAPRSB Institute of Health Sciences, Universiti Brunei Darussalam, Gadong, Brunei Darussalam ; School of Medical and Life Sciences, Sunway University, Sunway City, Malaysia ; Department of Pharmacy Practice, Faculty of Pharmacy, Universitas Airlangga, Surabaya, Indonesia...
Journal of Medicine and Life. 16 (2023) 6 - p. 822-836 , 2023

Link: https://doi.org/10.25122..

9

Ziziphus lotus (L.) Lam. almonds nutritional potential: Evi..:

Bouzid, Hasna Ait ; Bijla, Laila ; Ibourki, Mohamed...
Biomass Conversion and Biorefinery. , 2023

Link: https://doi.org/10.1007/..

10

Oxidative Stability of Virgin and Refined Argan [Argania sp..:

Aissa, Rabha ; Asbbane, Abderrahim ; Oubannin, Samira...
Analytica. 4 (2023) 4 - p. 500-512 , 2023

Link: https://doi.org/10.3390/..

11

Physicochemical characterization, kinetic parameters, shelf..:

Gagour, Jamila ; Oubannin, Samira ; Ait Bouzid, Hasna...
OCL. 29 (2022) - p. 39 , 2022

Link: https://doi.org/10.1051/..

12

Spent coffee grounds: A sustainable approach toward novel p..:

Bijla, Laila ; Aissa, Rabha ; Laknifli, Abdellatif...
Journal of Food Biochemistry. 46 (2022) 8 - p. , 2022

Link: https://doi.org/10.1111/..

13

Physical fruit traits, proximate composition, fatty acid an..:

Ibourki, Mohamed ; Ait Bouzid, Hasna ; Bijla, Laila...
OCL. 29 (2022) - p. 9 , 2022

Link: https://doi.org/10.1051/..

14

Proximate Composition, Antioxidant Activity, Mineral and Li..:

Bijla, Laila ; Ibourki, Mohamed ; Bouzid, Hasna Ait...
Waste and Biomass Valorization. 13 (2022) 11 - p. 4495-4510 , 2022

Link: https://doi.org/10.1007/..

15

Physical Fruit Traits, Proximate Composition, Antioxidant A..:

Ait Bouzid, Hasna ; Sakar, El Hassan ; Bijla, Laila...
Journal of Food Quality. 2022 (2022) - p. 1-15 , 2022

Link: https://doi.org/10.1155/..