E-LIB Suche - Ergebnisse für: Lamri, Y.

1

Basophiles et auto-immunité:

Dema, B. ; Pellefigues, C. ; Lamri, Y....
Revue Française d'Allergologie. 56 (2016) 5 - p. 446-448 , 2016

Link: https://doi.org/10.1016/..

2

Elaboration and characterization of a cellular glass based ..:

Benhaoua, F. ; Ayadi, A. ; Stiti, N...
Materials Letters. 160 (2015) - p. 278-281 , 2015

Link: https://doi.org/10.1016/..

3

Comparison of the effects of a preliminary hepatic washing ..:

Cazier, A. ; Lamri, Y. ; Feldmann, G.
Histochemistry. 87 (1987) 3 - p. 251-256 , 1987

Link: https://doi.org/10.1007/..

4

Rat Plasma VLDL Composition and Concentration and Hepatic L..:

Lamri, Myriem Y. ; Meghelli-Bouchenak, Malika ; Boualga, Ahmed..
The Journal of Nutrition. 125 (1995) 9 - p. 2425-2434 , 1995

Link: https://doi.org/10.1093/..

5

Glass foam composites based on tire's waste for microwave a..:

Lamri, Y ; Benzerga, R ; Ayadi, A..
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.jnoncrysol.2020.120017. , 2020

Link: https://univ-rennes.hal...

6

Glass foam composites based on tire's waste for microwave a..:

Lamri, Y ; Benzerga, R ; Ayadi, A..
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.jnoncrysol.2020.120017. , 2020

Link: https://univ-rennes.hal...

7

Glass foam composites based on tire's waste for microwave a..:

Lamri, Y ; Benzerga, R ; Ayadi, A..
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.jnoncrysol.2020.120017. , 2020

Link: https://univ-rennes.hal...

8

P-220: Sardine protein compared to casein combined with sar..:

Benyahia Mostefaoui, A. ; Lamri Senhadji, M.Y.
Annales de Cardiologie et d'Angéiologie. 64 (2015) - p. S96 , 2015

Link: https://doi.org/10.1016/..

9

Les protéines purifiées à partir de sardines améliorent les..:

Affane, F. ; Bensalah, F. ; Harrat, N.I....
Annales de Cardiologie et d'Angéiologie. 67 (2018) 3 - p. 154-160 , 2018

Link: https://doi.org/10.1016/..

10

Effets d'un régime obésogène enrichi en coproduits de sardi..:

Affane, F. ; Boukhari Benahmed Daidj, N. ; Louala, S...
Annales de Cardiologie et d'Angéiologie. 65 (2016) 3 - p. 214-218 , 2016

Link: https://doi.org/10.1016/..

11

L'huile des co-produits de poisson corrige la dyslipidémie,..:

Boukhari, N. ; Taleb-Senouci, D. ; Chabane, F.Z...
Annales de Cardiologie et d'Angéiologie. 62 (2013) 3 - p. 149-154 , 2013

Link: https://doi.org/10.1016/..

12

La restriction énergétique réduit le stress oxydant de l'ao..:

Louala, S. ; Benyahia-Mostefaoui, A. ; Lamri-Senhadji, M.Y.
Annales de Cardiologie et d'Angéiologie. 62 (2013) 3 - p. 155-160 , 2013

Link: https://doi.org/10.1016/..

13

Effects of highly purified sardine proteins on lipid peroxi..:

Louala, Sabrine ; Hamza-Reguig, Sherazed ; Benyahia-Mostefaoui, Aicha..
Journal of Functional Foods. 3 (2011) 4 - p. 321-328 , 2011

Link: https://doi.org/10.1016/..

14

Effects of sardine oil and milk lipids on oxidative stress ..:

Dehiba, F. ; Benyahia-Mostefaoui, A. ; Khelladi, H. M....
Proceedings of the Nutrition Society. 69 (2010) OCE3 - p. , 2010

Link: https://doi.org/10.1017/..

15

Serum lecithin:cholesterol acyltransferase activity, HDL2 a..:

Loukidi-Bouchenak, B. ; Lamri-Senhadji, M.Y. ; Merzouk, S....
European Journal of Pediatrics. 167 (2007) 5 - p. 525-532 , 2007

Link: https://doi.org/10.1007/..