E-LIB Suche - Ergebnisse für: Lante, Anna

1

Acid-hydrolyzed phenolic extract of parsley (Petroselinum c..:

Ebrahimi, Peyman ; Bayram, Ipek ; Lante, Anna.
Food Research International. 187 (2024) - p. 114452 , 2024

Link: https://doi.org/10.1016/..

2

HS-SPME-GC/MS Metabolomic Analysis for the Comparative Eval..:

Lante, Anna ; Mihaylova, Dasha ; Dincheva, Ivayla.
Chemosensors. 12 (2024) 4 - p. 50 , 2024

Link: https://doi.org/10.3390/..

3

Optimization of Ultrasound-Assisted Extraction of Free Phen..:

Mihaylova, Dasha ; Terziyska, Margarita ; Desseva, Ivelina..
Applied Sciences. 14 (2024) 10 - p. 4286 , 2024

Link: https://doi.org/10.3390/..

4

Insights and Perspectives on Plant-Based Beverages:

Popova, Aneta ; Mihaylova, Dasha ; Lante, Anna
Plants. 12 (2023) 19 - p. 3345 , 2023

Link: https://doi.org/10.3390/..

5

Exploitation of Cocoa Pod Residues for the Production of An..:

Ramos, Licelander Hennessey ; Cisneros-Yupanqui, Miluska ; Santisteban Soto, Diana Vanessa...
Fermentation. 9 (2023) 9 - p. 843 , 2023

Link: https://doi.org/10.3390/..

6

Beta-Glucans of Cereals: Functional and Technological Prope..:

Lante, Anna ; Canazza, Elisa ; Tessari, Paolo
Nutrients. 15 (2023) 9 - p. 2124 , 2023

Link: https://doi.org/10.3390/..

7

Monitoring of the use of spent grape pomace after industria..:

Cisneros‐Yupanqui, Miluska ; Rizzi, Corrado ; Mihaylova, Dasha..
International Journal of Food Science & Technology. 58 (2023) 11 - p. 6092-6099 , 2023

Link: https://doi.org/10.1111/..

8

Wine and Health: From the Perspective of Alvise Cornaro to ..:

Lante, Anna ; Marangon, Matteo ; Vincenzi, Simone...
Agriculture. 13 (2023) 2 - p. 415 , 2023

Link: https://doi.org/10.3390/..

9

Chlorophylls as Natural Bioactive Compounds Existing in Foo..:

Ebrahimi, Peyman ; Shokramraji, Zahra ; Tavakkoli, Setareh..
Plants. 12 (2023) 7 - p. 1533 , 2023

Link: https://doi.org/10.3390/..

10

Soil fertilization practices affect growth, yield and quali..:

Hadj Mohamed, Khawla ; Sassi Aydi, Sameh ; Aydi, Samir...
Communications in Soil Science and Plant Analysis. 54 (2023) 18 - p. 2535-2550 , 2023

Link: https://doi.org/10.1080/..

11

Ultrasound-assisted extraction of antioxidant bioactive com..:

Cisneros-Yupanqui, Miluska ; Chalova, Vesela I. ; Kalaydzhiev, Hristo R....
Environmental Technology & Innovation. 30 (2023) - p. 103081 , 2023

Link: https://doi.org/10.1016/..

12

Impact of Agronomic Treatments on the Enzymatic Browning of..:

Ebrahimi, Peyman ; Nicoletto, Carlo ; Sambo, Paolo...
Antioxidants. 12 (2023) 2 - p. 410 , 2023

Link: https://doi.org/10.3390/..

13

Insight on Extraction and Preservation of Biological Activi..:

Lante, Anna ; Canazza, Elisa
Applied Sciences. 13 (2023) 19 - p. 11080 , 2023

Link: https://doi.org/10.3390/..

14

The α-Amylase and α-Glucosidase Inhibition Capacity of Grap..:

Cisneros-Yupanqui, Miluska ; Lante, Anna ; Mihaylova, Dasha..
Food and Bioprocess Technology. 16 (2022) 4 - p. 691-703 , 2022

Link: https://doi.org/10.1007/..

15

Comparison of Green Technologies for Valorizing Sugar Beet ..:

Mihaylova, Dasha ; Ebrahimi, Peyman ; Lante, Anna
Food Science and Applied Biotechnology. 5 (2022) 2 - p. 119 , 2022

Link: https://doi.org/10.30721..