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Laroque, Delphine
5  Ergebnisse:
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1

Mitigation strategies of acrylamide, furans, heterocyclic a..:

Rannou, Cécile ; Laroque, Delphine ; Renault, Emilie..
Food Research International.  90 (2016)  - p. 154-176 , 2016
Link: https://doi.org/10.1016/..
 
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Mechanistic Study of Aldopentoses in the Maillard Reaction:

Laroque, Delphine ; Inisan, Claude ; Berger, CÉline..
Journal of Aquatic Food Product Technology.  18 (2009)  1-2 - p. 156-169 , 2009
Link: https://doi.org/10.1080/..
 
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3

Kinetic study on the Maillard reaction. Consideration of su..:

Laroque, Delphine ; Inisan, Claude ; Berger, Céline...
Food Chemistry.  111 (2008)  4 - p. 1032-1042 , 2008
Link: https://doi.org/10.1016/..
 
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4

Optimization of free radical scavenging activity by respons..:

Guerard, Fabienne ; Sumaya-Martinez, Maria Teresa ; Laroque, Delphine..
Process Biochemistry.  42 (2007)  11 - p. 1486-1491 , 2007
Link: https://doi.org/10.1016/..
 
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5

Histoire et secret à la Renaissance:

Azuelos, Martine ; Kerrigan, John ; Iselin, Pierre...
http://books.openedition.org/psn/4231.  , 2018
Link: https://www.amad.org/jsp..
 
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