E-LIB Suche - Ergebnisse für: Lay, Jackson O.

1

THE DEVELOPMENT OF A HIGH‐RESOLUTION MASS SPECTROMETRY METH..:

Lay, Jackson O. ; Liyanage, Rohana ; Gidden, Jennifer A.
Mass Spectrometry Reviews. 40 (2020) 3 - p. 236-254 , 2020

Link: https://doi.org/10.1002/..

2

Cold tolerance response mechanisms revealed through compara..:

de Freitas, Gabriela Moraes ; Thomas, Julie ; Liyanage, Rohana...
PLOS ONE. 14 (2019) 6 - p. e0218019 , 2019

Link: https://doi.org/10.1371/..

3

Metal-free and benign approach for the synthesis of dihydro..:

Shafiee, Behnaz ; Duffield, Joseph ; Timm, Rudy...
Green Chemistry. 21 (2019) 10 - p. 2656-2661 , 2019

Link: https://doi.org/10.1039/..

4

Formation, Tentative Mass Spectrometric Identification, and..:

Stebbins, Nathan B. ; Howard, Luke R. ; Prior, Ronald L....
Beverages. 5 (2019) 4 - p. 64 , 2019

Link: https://doi.org/10.3390/..

5

Changes in polyphenolics during maturation of Java plum (Sy..:

Lestario, Lydia Ninan ; Howard, Luke R. ; Brownmiller, Cindi...
Food Research International. 100 (2017) - p. 385-391 , 2017

Link: https://doi.org/10.1016/..

6

Ascorbic acid-catalyzed degradation of cyanidin-3-O-β-gluco..:

Stebbins, Nathan B. ; Howard, Luke R. ; Prior, Ronald L....
Journal of Berry Research. 6 (2016) 2 - p. 175-187 , 2016

Link: https://doi.org/10.3233/..

7

Application of supercritical carbon dioxide–co-solvent mixt..:

Rowe, Marvin W. ; Phomakay, Jenny ; Lay, Jackson O....
The Journal of Supercritical Fluids. 79 (2013) - p. 314-323 , 2013

Link: https://doi.org/10.1016/..

8

Processing and Storage Effect on Berry Polyphenols: Challen..:

Howard, Luke R. ; Prior, Ronald L. ; Liyanage, Rohana.
Journal of Agricultural and Food Chemistry. 60 (2012) 27 - p. 6678-6693 , 2012

Link: https://doi.org/10.1021/..

9

Metabolic fingerprinting reveals a new genetic linkage betw..:

Smith, Jonathon E. ; Lay, Jackson O. ; Bluhm, Burt H.
Metabolomics. 8 (2011) 3 - p. 376-385 , 2011

Link: https://doi.org/10.1007/..

10

Bioethanol and biodiesel: Alternative liquid fuels for futu..:

Sivakumar, Ganapathy ; Vail, Daniel R. ; Xu, Jianfeng...
Engineering in Life Sciences. 10 (2010) 1 - p. 8-18 , 2010

Link: https://doi.org/10.1002/..

11

Human cancer cell proliferation inhibition by a pentapeptid..:

Kannan, Arvind ; Hettiarachchy, Navam S. ; Lay, Jackson O..
Peptides. 31 (2010) 9 - p. 1629-1634 , 2010

Link: https://doi.org/10.1016/..

12

Conjugated Linoleic Acid-Rich Soy Oil Triacylglycerol Ident..:

Lall, Rahul K. ; Proctor, Andrew ; Jain, Vishal P..
Journal of Agricultural and Food Chemistry. 57 (2009) 5 - p. 1727-1734 , 2009

Link: https://doi.org/10.1021/..

13

Switchgrass Water Extracts: Extraction, Separation and Biol..:

Uppugundla, Nirmal ; Engelberth, Abigail ; Vandhana Ravindranath, Sathya...
Journal of Agricultural and Food Chemistry. 57 (2009) 17 - p. 7763-7770 , 2009

Link: https://doi.org/10.1021/..

14

Policosanol, α-Tocopherol, and Moisture Content as a Functi..:

Ravindranath, Sathya Vandhana ; Uppugundla, Nirmal ; Lay, Jackson O....
Journal of Agricultural and Food Chemistry. 57 (2009) 9 - p. 3500-3505 , 2009

Link: https://doi.org/10.1021/..

15

Ellagitannin Composition of Blackberry As Determined by HPL..:

Hager, Tiffany J. ; Howard, Luke R. ; Liyanage, Rohana..
Journal of Agricultural and Food Chemistry. 56 (2008) 3 - p. 661-669 , 2008

Link: https://doi.org/10.1021/..