E-LIB Suche - Ergebnisse für: Lazarte, Claudia E.

1

Effect of crop maturity stages and lactic acid fermentation..:

Ismail, Tariq ; Akhtar, Saeed ; Qamar, Muhammad...
Journal of Food Composition and Analysis. 133 (2024) - p. 106427 , 2024

Link: https://doi.org/10.1016/..

2

Neglected Plant Foods Of South Asia: Exploring and valorizi..:

Ismail, Tariq ; Akhtar, Saeed ; Lazarte, Claudia E - 1st ed. 2023 . , 2023

Link: https://doi.org/10.1007/..

3

Role of Neglected Plant Foods in Achieving Dietary Diversit..:

, In: Neglected Plant Foods Of South Asia,

Rahmatov, Mahbubjon ; Lazarte, Claudia E. - p. 29-49 , 2023

Link: https://doi.org/10.1007/..

4

Effect of Microwave Heat Processing on Nutritional Indices,..:

Waseem, Muhammad ; Akhtar, Saeed ; Ahmad, Nazir...
Journal of Food Quality. 2022 (2022) - p. 1-10 , 2022

Link: https://doi.org/10.1155/..

5

Antiinflammatory and Anticancer Properties of Grewia asiati..:

Qamar, Muhammad ; Akhtar, Saeed ; Barnard, Ross T....
BioMed Research International. 2022 (2022) - p. 1-14 , 2022

Link: https://doi.org/10.1155/..

6

Development of an instant-mix probiotic beverage based on f..:

Ayub, Mahnoor ; Castro-Alba, Vanesa ; Lazarte, Claudia E.
Journal of Functional Foods. 87 (2021) - p. 104831 , 2021

Link: https://doi.org/10.1016/..

7

Fermentation of pseudocereals quinoa, canihua, and amaranth..:

Castro‐Alba, Vanesa ; Lazarte, Claudia E ; Perez‐Rea, Daysi...
Journal of the Science of Food and Agriculture. 99 (2019) 11 - p. 5239-5248 , 2019

Link: https://doi.org/10.1002/..

8

Phytate, zinc, iron and calcium content of common Bolivian ..:

Lazarte, Claudia E. ; Carlsson, Nils-Gunnar ; Almgren, Annette..
Journal of Food Composition and Analysis. 39 (2015) - p. 111-119 , 2015

Link: https://doi.org/10.1016/..

9

Nutritional Status of Children with Intestinal Parasites fr..:

Lazarte, Claudia E. ; Soto, Andrea ; Alvarez, Leovegildo...
Food and Nutrition Sciences. 6 (2015) 4 - p. 399-411 , 2015

Link: https://doi.org/10.4236/..

10

Nutritional Status of Patients with Cutaneous Leishmaniasis..:

Lazarte, Claudia E. ; Alegre, Claudia ; Rojas, Ernesto.
Food and Nutrition Sciences. 4 (2013) 10 - p. 49-60 , 2013

Link: https://doi.org/10.4236/..

11

Validation of digital photographs, as a tool in 24-h recall..:

Lazarte, Claudia E ; Encinas, Ma Eugenia ; Alegre, Claudia.
Nutrition Journal. 11 (2012) 1 - p. , 2012

Link: https://doi.org/10.1186/..

12

Fermentation of pseudocereals quinoa, canihua, and amaranth..:

Castro‐Alba, Vanesa ; Lazarte, Claudia E ; Perez‐Rea, Daysi...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6771823/. , 2019

Link: http://www.ncbi.nlm.nih...

13

Zinc bioavailability in rats fed a plant-based diet: a stud..:

Lazarte, Claudia E ; Vargas, Mirian ; Granfeldt, Yvonne
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4666894/. , 2015

Link: http://www.ncbi.nlm.nih...

14

Validation of digital photographs, as a tool in 24-h recall..:

Lazarte Claudia E ; Encinas Ma Eugenia ; Alegre Claudia.
http://www.nutritionj.com/content/11/1/61. , 2012

Link: https://doi.org/10.1186/..

15

Effect of Microwave Heat Processing on Nutritional Indices,..:

Muhammad Waseem ; Saeed Akhtar ; Nazir Ahmad...
http://dx.doi.org/10.1155/2022/2103884. , 2022

Link: https://doi.org/10.1155/..