E-LIB Suche - Ergebnisse für: Le Saux, Jean-Claude

1

Improving the efficacy of sewage treatment decreases norovi..:

Schaeffer, Julien ; Treguier, Cathy ; Piquet, Jean-Come...
International Journal of Food Microbiology. 286 (2018) - p. 1-5 , 2018

Link: https://doi.org/10.1016/..

2

Virus Type-Specific Removal in a Full-Scale Membrane Biorea..:

Miura, Takayuki ; Schaeffer, Julien ; Le Saux, Jean-Claude..
Food and Environmental Virology. 10 (2017) 2 - p. 176-186 , 2017

Link: https://doi.org/10.1007/..

3

Depuration and Relaying: A Review on Potential Removal of N..:

McLeod, Catherine ; Polo, David ; Le Saux, Jean-Claude.
Comprehensive Reviews in Food Science and Food Safety. 16 (2017) 4 - p. 692-706 , 2017

Link: https://doi.org/10.1111/..

4

Detection of Hepatitis E Virus in Sewage After an Outbreak ..:

Miura, Takayuki ; Lhomme, Sébastien ; Le Saux, Jean-Claude...
Food and Environmental Virology. 8 (2016) 3 - p. 194-199 , 2016

Link: https://doi.org/10.1007/..

5

Follow-Up of Norovirus Contamination in an Oyster Productio..:

Le Mennec, Cécile ; Parnaudeau, Sylvain ; Rumebe, Myriam...
Food and Environmental Virology. 9 (2016) 1 - p. 54-61 , 2016

Link: https://doi.org/10.1007/..

6

High Proportion of Asymptomatic Infections in an Outbreak o..:

Guillois, Yvonnick ; Abravanel, Florence ; Miura, Takayuki...
Clinical Infectious Diseases. 62 (2016) 3 - p. 351-357 , 2016

Link: https://www.jstor.org/st..

7

Digital PCR for Quantifying Norovirus in Oysters Implicated..:

Polo, David ; Schaeffer, Julien ; Fournet, Nelly...
Emerging Infectious Diseases. 22 (2016) 12 - p. 2189-2191 , 2016

Link: https://doi.org/10.3201/..

8

High Proportion of Asymptomatic Infections in an Outbreak o..:

Guillois, Yvonnick ; Abravanel, Florence ; Miura, Takayuki...
Clinical Infectious Diseases. 62 (2015) 3 - p. 351-357 , 2015

Link: https://doi.org/10.1093/..

9

Les virus entériques humains et l'eau:

Le Guyader, Françoise S. ; Ollivier, Joanna ; Le Saux, Jean-Claude.
Revue Francophone des Laboratoires. 2014 (2014) 459 - p. 41-49 , 2014

Link: https://doi.org/10.1016/..

10

Norovirus contamination on French marketed oysters:

Schaeffer, Julien ; Le Saux, Jean-Claude ; Lora, Monica..
International Journal of Food Microbiology. 166 (2013) 2 - p. 244-248 , 2013

Link: https://doi.org/10.1016/..

11

Modeling of Escherichia coli Fluxes on a Catchment and the ..:

Bougeard, Morgane ; Le Saux, Jean-Claude ; Pérenne, Nicolas...
JAWRA Journal of the American Water Resources Association. 47 (2011) 2 - p. 350-366 , 2011

Link: https://doi.org/10.1111/..

12

Norovirus Removal and Particle Association in a Waste Stabi..:

Silva, Allegra K. da ; Guyader, Françoise S. Le ; Saux, Jean-Claude Le...
Environmental Science & Technology. 42 (2008) 24 - p. 9151-9157 , 2008

Link: https://doi.org/10.1021/..

13

Digital PCR for Quantifying Norovirus in Oysters Implicated..:

Polo, David ; Schaeffer, Julien ; Fournet, Nelly...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5189157/. , 2016

Link: http://www.ncbi.nlm.nih...

14

Bioaccumulation Efficiency, Tissue Distribution, and Enviro..:

Grodzki, Marco ; Schaeffer, Julien ; Piquet, Jean-Côme...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC. , 2014

Link: http://www.ncbi.nlm.nih...

15

Virus entériques humains et coquillages ; Human enteric vir..:

PARNAUDEAU, Sylvain ; LE MENNEC, Cécile ; MIURA, Takayuki..
Séance thématique : Conchyliculture : Aspects sanitaires. , 2014

Link: http://hdl.handle.net/20..