Leape, Jim
24  Ergebnisse:
Personensuche X
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Digital Technologies and Dynamic Resource Management:

, In: 2020 IEEE International Conference on Smart Computing (SMARTCOMP),
Bakker, Karen ; Knight, Rosemary ; Leape, Jim... - p. 368-373 , 2020
 
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The vital roles of blue foods in the global food system:

Leape, Jim ; Allison, Edward H ; DeClerck, Fabrice...
Science and innovations for food systems transformation.  , 2023
 
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The vital roles of blue foods in the global food system:

Tigchelaar, Michelle ; Leape, Jim ; Micheli, Fiorenza...
Michelle Tigchelaar, Jim Leape, Fiorenza Micheli, Edward (Eddie) Allison, Xavier Basurto, Abigail Bennett, Simon Bush, Ling Cao, William Cheung, Beatrice Crona, Fabrice DeClerck, Jessica Fanzo, Stefan Gelcich, Jessica Gephart, Christopher Golden, Benjamin Halpern, Christina Hicks, Malin Jonell, Avinash Kishore, Zachary Koehn, David Little, Rosamond Naylor, Michael Phillips, Elizabeth Selig, Rebecca Short, Ussif Rashid Sumaila, Shakuntala Thilsted, Max Troell, Colette Wabnitz. (1/6/2022). The vital roles of blue foods in the global food system. Global Food Security, 33..  , 2023
 
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The vital roles of blue foods in the global food system:

Leape, Jim ; Allison, Edward H ; DeClerck, Fabrice...
Leape, Jim; Allison, Edward H.; DeClerck, Fabrice; Kishore, Avinash; Micheli, Fiorenza; Tigchelaar, Michelle; et al. 2023. The vital roles of blue foods in the global food system. In Science and innovations for food systems transformation, eds. Joachim von Braun, Kaosar Afsana, Louise O. Fresco, Mohamed Hag Ali Hassan. Pp. 401-419. https://doi.org/10.1007/978-3-031-15703-5_21.  , 2023
 
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