Lebot, Vincent
195  Ergebnisse:
Personensuche X
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2

The greater yam (Dioscorea alata L.): A review of its phyto..:

Lebot, Vincent ; Lawac, Floriane ; Legendre, Laurent
Journal of Food Composition and Analysis.  115 (2023)  - p. 104987 , 2023
 
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3

Traditional Pacific Agrosystems and Sustainability into the..:

, In: Islands of Hope: Indigenous Resource Management in a Changing Pacific,
Lebot, Vincent ; Bedford, Stuart - p. 81-99 , 2023
 
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5

Variation in oxalate content among corm parts, harvest time..:

Kristl, Janja ; Sem, Vilma ; Mergeduš, Andrej...
Journal of Food Composition and Analysis.  102 (2021)  - p. 104001 , 2021
 
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6

Caryatin and 3'-O-methylcaryatin contents in edible yams (D..:

Fel, Benjamin ; Baudouin, Anne ; Fache, Fabienne...
Journal of Food Composition and Analysis.  102 (2021)  - p. 104010 , 2021
 
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10

Chemometric evaluation of cocoa (Theobroma cacao L.) and co..:

Lebot, Vincent ; Melteras, Marie ; Pilecki, André.
Genetic Resources and Crop Evolution.  67 (2020)  4 - p. 895-911 , 2020
 
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13

Changes in oxalate composition and other nutritive traits i..:

Gouveia, Carla SS ; Ganança, José FT ; Lebot, Vincent.
Journal of the Science of Food and Agriculture.  100 (2019)  4 - p. 1702-1710 , 2019
 
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