E-LIB Suche - Ergebnisse für: Lee, Jung-Soo

1

Exploring the potential of bacterial cellulose paste as a f..:

Lee, Jung-Soo ; Han, Jaejoon
Food Research International. 176 (2024) - p. 113832 , 2024

Link: https://doi.org/10.1016/..

2

On determination of characteristic in-situ carbonation dept..:

Kwon, Seung-Hee ; Lee, Jung-Soo ; Kwon, Seung-Jun.
Construction and Building Materials. 442 (2024) - p. 137522 , 2024

Link: https://doi.org/10.1016/..

3

Phage T4-based colorimetric sensing material and its applic..:

Choi, Inyoung ; Lee, Jung-Soo ; Han, Jaejoon
Food Control. 164 (2024) - p. 110554 , 2024

Link: https://doi.org/10.1016/..

4

Enhanced barrier properties in sweet potato starch films vi..:

Cho, Yoonho ; Lee, Jung-Soo ; Han, Jaejoon
Food Science and Biotechnology. 33 (2024) 8 - p. 1885-1897 , 2024

Link: https://doi.org/10.1007/..

5

Assessing Land Cover Classification Accuracy: Variations in..:

Sim, Woo-Dam ; Yim, Jong-Su ; Lee, Jung-Soo
Remote Sensing. 16 (2024) 14 - p. 2623 , 2024

Link: https://doi.org/10.3390/..

6

Proposal of a Creep-Experiment Method and Superficial Creep..:

Kim, Yu-A. ; Lee, Jung-Soo ; Kwon, Seung-Hee.
International Journal of Concrete Structures and Materials. 18 (2024) 1 - p. , 2024

Link: https://doi.org/10.1186/..

7

On determination protocols of characteristic in-situ compre..:

Kwon, Seung-Hee ; Lee, Jung-Soo ; Kim, Hyeong-Ki
Case Studies in Construction Materials. 20 (2024) - p. e03031 , 2024

Link: https://doi.org/10.1016/..

8

Eco-Friendly Isolated Nanocellulose from Seaweed Biomass vi..:

Kim, Jae-Hun ; Jeong, Jin-Ju ; Lee, Jung-Soo
Journal of Composites Science. 8 (2024) 7 - p. 253 , 2024

Link: https://doi.org/10.3390/..

9

Impact of interactions between soy and pea proteins on qual..:

Lee, Jung-Soo ; Kim, Sohyeon ; Jeong, You Jeong..
Food Hydrocolloids. 139 (2023) - p. 108567 , 2023

Link: https://doi.org/10.1016/..

10

Development of injectable demineralized-bone and hydroxyapa..:

Lee, Jung-soo ; Kim, Young Sik ; Lee, Keun-soo...
Materials Today Communications. 37 (2023) - p. 107237 , 2023

Link: https://doi.org/10.1016/..

11

Biomechanical performance evaluation of a modified proximal..:

Lee, Jung-Soo ; Kim, Kwang Gi ; Yoon, Yong-Cheol
Scientific Reports. 13 (2023) 1 - p. , 2023

Link: https://doi.org/10.1038/..

12

Maltodextrin-trehalose miscible system-based bacteriophage ..:

Choi, Inyoung ; Lee, Jung-Soo ; Han, Jaejoon
Food Control. 146 (2023) - p. 109550 , 2023

Link: https://doi.org/10.1016/..

13

Enhancing effect on postharvest quality of potatoes through..:

Lee, Jung-Soo ; Ahn, Jiwon ; Han, Jaejoon
Food Science and Biotechnology. 33 (2023) 6 - p. 1393-1405 , 2023

Link: https://doi.org/10.1007/..

14

Influence of acetylation and chemical interaction on edible..:

Choi, Inyoung ; Hong, Wootaek ; Lee, Jung-Soo.
Food Chemistry. 426 (2023) - p. 136555 , 2023

Link: https://doi.org/10.1016/..

15

Breeding of the Garden Chrysanthemum 'Burning Ball', a Semi..:

Kim, Dong Chan ; Lee, Younghye ; Kim, Song Lim...
Korean Journal of Breeding Science. 55 (2023) 1 - p. 48-53 , 2023

Link: https://doi.org/10.9787/..