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Lenka Maršálková
22  Ergebnisse:
Personensuche X
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1

Ferdinand of Dietrichstein and the canonries for his younge..:

Maršálková, Lenka
Opera Historica.  19 (2018)  1 - p. 33-55 , 2018
Link: https://doi.org/10.32725..
 
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2

The effect of UV-C irradiation on grape juice turbidity, se..:

Czako, Peter ; Zajác, Peter ; Čapla, Jozef...
Potravinarstvo Slovak Journal of Food Sciences.  12 (2017)  1 - p. 1-10 , 2017
Link: https://doi.org/10.5219/..
 
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3

"Mon adorable Mécène…" Ranieri Calzabigi's correspondence w..:

Švandová Maršálková, Lenka
Theatrum historiae.  , 2022
Link: https://doi.org/10.46585..
 
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4

The effect of UV-C irradiation on grape juice turbidity, se..:

Peter Czako ; Peter Zajác ; Jozef Čapla...
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/856.  , 2018
Link: https://doi.org/10.5219/..
 
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5

Verification of animal species in ham and salami by dna mic..:

Zuzana Drdolová ; Jozef Golian ; Jozef Čurlej.
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/831.  , 2017
Link: https://doi.org/10.5219/..
 
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6

Research And Practice: Quantification Of Raw And Heat-Treat..:

Lucia Zeleňáková ; Radoslav Židek ; Margita Čanigová...
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/566.  , 2016
Link: https://doi.org/10.5219/..
 
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7

Assessing expression of TAS2R16 receptor on the tongue of e..:

Tomáš Fekete ; Radoslav Židek ; Lenka Maršálková
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/574.  , 2015
Link: https://doi.org/10.5219/..
 
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8

Genetic diversity and relatedness among seven red deer (Cer..:

Lenka Maršálková ; Radoslav Židek ; Jaroslav Pokoradi..
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/320.  , 2014
Link: https://doi.org/10.5219/..
 
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9

Determination of the species specificity of the primers for..:

Lenka Maršálková ; Miloš Mašlej ; Ľubomír Belej..
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/390.  , 2014
Link: https://doi.org/10.5219/..
 
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10

Determining the presence of chicken and turkey meat in sele..:

Miloš Mašlej ; Jozef Golian ; Lenka Maršalková
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/393.  , 2014
Link: https://doi.org/10.5219/..
 
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11

OPTIMALISATION OF SPECIES IDENTIFICATION OF COMMON CARP (CY..:

Ondrej Revák ; Lenka Maršálková ; Jozef Čapla...
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/154.  , 2011
Link: https://doi.org/10.5219/..
 
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12

MONITORING OF GENETIC DIVERSITY IN FARMED DEER POPULATIONS ..:

Pavol Bajzík ; Jaroslav Pokorádi ; Lenka Maršálková.
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/172.  , 2011
Link: https://doi.org/10.5219/..
 
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13

THE YIELD OF DNA IN THERMAL TERATED DEER MEAT:

Jozef Golian ; Ľubomir Belej ; Miroslava Barnová.
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/153.  , 2011
Link: https://doi.org/10.5219/..
 
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14

METHODS FOR FISH SPECIES IDENTIFICATION IN FOOD PRODUCTS:

Ľubica Mrázová ; Matúš Ondrejka ; Ľubomír Belej...
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/25.  , 2010
Link: https://doi.org/10.5219/..
 
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15

Dominik Ondřej z Kounic v průběhu 80. a počátku 90. let 17...:

Maršálková, Lenka
https://theatrum.upce.cz/index.php/theatrum/article/view/2028/1795.  , 2017
Link: https://theatrum.upce.cz..
 
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