E-LIB Suche - Ergebnisse für: Levart, Alenka

1

Comparative biochemical composition of wild and farm origin..:

Kodela, Tjaša ; Levart, Alenka ; Sušnik Bajec, Simona
Italian Journal of Animal Science. 22 (2023) 1 - p. 1321-1333 , 2023

Link: https://doi.org/10.1080/..

2

Antioxidant-rich foods and nutritional value in daily kinde..:

Berlic, Maja ; Jug, Urška ; Battelino, Tadej...
Food Chemistry. 404 (2023) - p. 134566 , 2023

Link: https://doi.org/10.1016/..

3

Combined Effects of Cyclic Heat Stress, Dietary Induced Oxi..:

Rezar, Vida ; Pal, Manca Pečjak ; Leskovec, Jakob...
Agriculture. 14 (2023) 1 - p. 64 , 2023

Link: https://doi.org/10.3390/..

4

Effects of Dietary Vitamin E, Vitamin C, Selenium and Their..:

Pečjak, Manca ; Leskovec, Jakob ; Levart, Alenka..
Animals. 12 (2022) 14 - p. 1789 , 2022

Link: https://doi.org/10.3390/..

5

Chemical Characteristics of Two-Phase Olive-Mill Waste and ..:

Podgornik, Maja ; Bučar-Miklavčič, Milena ; Levart, Alenka...
Agronomy. 12 (2022) 7 - p. 1621 , 2022

Link: https://doi.org/10.3390/..

6

Effect of Chestnut Tannins and Vitamin E Supplementation to..:

Perić, Lidija ; Žikić, Dragan ; Stojčić, Mirjana Đukić...
Agriculture. 12 (2022) 11 - p. 1772 , 2022

Link: https://doi.org/10.3390/..

7

Effect of Olive Leaves or Marigold Petal Extract on Oxidati..:

Pirman, Tatjana ; Rezar, Vida ; Vrecl, Milka..
The Journal of Poultry Science. 58 (2021) 2 - p. 119-130 , 2021

Link: https://doi.org/10.2141/..

8

In vitro dry matter and crude protein rumen degradation and..:

Lavrenčič, Andrej ; Levart, Alenka
Food Science & Nutrition. 9 (2020) 2 - p. 1034-1039 , 2020

Link: https://doi.org/10.1002/..

9

Fatty Acid and Stable Carbon Isotope Composition of Sloveni..:

Potočnik, Doris ; Strojnik, Lidija ; Eftimov, Tome..
Molecules. 25 (2020) 12 - p. 2892 , 2020

Link: https://doi.org/10.3390/..

10

The effect of production systems on beef fatty acid composi..:

VOLJČ, Mojca ; LEVART, Alenka ; ČEPON, Marko.
Acta agriculturae Slovenica. 112 (2018) 1 - p. , 2018

Link: https://doi.org/10.14720..

11

Effects of Olive Leaf and Marigold Extracts on the Utilizat..:

Leskovec, Jakob ; Levart, Alenka ; Žgur, Silvester...
The Journal of Poultry Science. 55 (2018) 1 - p. 17-27 , 2018

Link: https://doi.org/10.2141/..

12

Supplementing entire male pig diet with hydrolysable tannin..:

Rezar, Vida ; Salobir, Janez ; Levart, Alenka...
Meat Science. 133 (2017) - p. 95-102 , 2017

Link: https://doi.org/10.1016/..

13

Rapid Estimation of Tocopherol Content in Linseed and Sunfl..:

Prevc, Tjaša ; Levart, Alenka ; Cigić, Irena...
Molecules. 20 (2015) 8 - p. 14777-14790 , 2015

Link: https://doi.org/10.3390/..

14

Fatty acid composition of lamb meat from the autochthonous ..:

Cividini, Angela ; Levart, Alenka ; Žgur, Silvester.
Meat Science. 97 (2014) 4 - p. 480-485 , 2014

Link: https://doi.org/10.1016/..

15

Effect of Ganoderma lucidum (Reishi mushroom) or Olea europ..:

Trebušak, Tina ; Levart, Alenka ; Salobir, Janez.
Meat Science. 96 (2014) 3 - p. 1275-1280 , 2014

Link: https://doi.org/10.1016/..