Ich stimme zu, dass diese Seite Cookies verwende. Weitere Informationen finden Sie unter unseren Datenschutzerklärungen .
X
Liberal, Ângela
108  Ergebnisse:
Personensuche X
?
1

Chemical and Bioactive Properties of Red Rice with Potentia..:

Baptista, Eugénia ; Liberal, Ângela ; Cardoso, Rossana V. C....
Molecules.  29 (2024)  10 - p. 2265 , 2024
Link: https://doi.org/10.3390/..
 
?
2

Determination of Carbohydrate Composition in Lentils Using ..:

López-Calabozo, Rocío ; Liberal, Ângela ; Fernandes, Ângela...
Sensors.  24 (2024)  13 - p. 4232 , 2024
Link: https://doi.org/10.3390/..
 
?
3

Effect of different physical pre-treatments on physicochemi..:

Liberal, Ângela ; Fernandes, Ângela ; Ferreira, Isabel C.F.R...
Food Chemistry.  450 (2024)  - p. 139293 , 2024
Link: https://doi.org/10.1016/..
 
?
4

Phytochemical and bioactive potentials of African Annonacea..:

Rangel, Josefa ; Liberal, Ângela ; Catarino, Sílvia...
Food Chemistry.  448 (2024)  - p. 139048 , 2024
Link: https://doi.org/10.1016/..
 
?
5

Phenolic Acids from Fungi:

, In: Natural Secondary Metabolites,
Liberal, Ângela ; Cardoso, Rossana V. C. ; Heleno, Sandrina A.... - p. 475-495 , 2023
Link: https://doi.org/10.1007/..
 
?
6

Nutritional, chemical and antioxidant evaluation of Armuña ..:

Liberal, Ângela ; Almeida, Daiana ; Fernandes, Ângela...
Food Chemistry.  411 (2023)  - p. 135491 , 2023
Link: https://doi.org/10.1016/..
 
?
7

Ethnomycological prospect of wild edible and medicinal mush..:

Bastos, Claudete ; Liberal, Ângela ; Moldão, Margarida..
Food Frontiers.  4 (2023)  2 - p. 549-575 , 2023
Link: https://doi.org/10.1002/..
 
?
8

Chemical Composition and Biological Activity of Commelina e..:

Cavichi, Lucas Vinicius ; Liberal, Ângela ; Dias, Maria Inês...
Foods.  12 (2023)  1 - p. 192 , 2023
Link: https://doi.org/10.3390/..
 
?
9

Nutritional, chemical, and antioxidant screening of selecte..:

Liberal, Ângela ; Almeida, Daiana ; Fernandes, Ângela...
Journal of the Science of Food and Agriculture.  104 (2023)  1 - p. 104-115 , 2023
Link: https://doi.org/10.1002/..
 
?
10

Evaluation of the Polyphenolic Composition and Bioactivitie..:

P. Essoh, Anyse ; Liberal, Ângela ; Fernandes, Ângela...
Pharmaceuticals.  15 (2022)  9 - p. 1162 , 2022
Link: https://doi.org/10.3390/..
 
?
11

Solid-liquid extraction of polyphenols:

, In: Technologies to Recover Polyphenols from AgroFood By-products and Wastes,
Liberal, Ângela ; Molina, Adriana K. ; Pereira, Carla... - p. 73-112 , 2022
Link: https://doi.org/10.1016/..
 
?
12

Light conditions affect the growth, chemical composition, a..:

Halabura, Marisangela Isabel Wietzikoski ; Avelino, Katielle Vieira ; Araújo, Nelma Lopes...
Photochemical & Photobiological Sciences.  22 (2022)  3 - p. 669-686 , 2022
Link: https://doi.org/10.1007/..
 
?
13

Contributors:

, In: Technologies to Recover Polyphenols from AgroFood By-products and Wastes,
Aguilar, Cristóbal N. ; Aires, Alfredo ; Al Daccache, Marina... - p. xiii-xvii , 2022
Link: https://doi.org/10.1016/..
 
?
14

Agri-Food Surplus, Waste and Loss as Sustainable Biobased I..:

Rodrigues, Joana P. B. ; Liberal, Ângela ; Petropoulos, Spyridon A....
Molecules.  27 (2022)  16 - p. 5200 , 2022
Link: https://doi.org/10.3390/..
 
?
15

Biochemical and Molecular Profiling of Wild Edible Mushroom..:

Kissanga, Raquel ; Liberal, Ângela ; Diniz, Inês...
Foods.  11 (2022)  20 - p. 3240 , 2022
Link: https://doi.org/10.3390/..
 
1-15