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Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound ,
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Development of fermented food products assisted by ultrasou..:
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Food Structure and Functionality ,
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Tailoring structure of foods using high hydrostatic pressur:
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Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound ,
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Contributors:
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2020 IEEE International Symposium on Inertial Sensors and Systems (INERTIAL) ,
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