E-LIB Suche - Ergebnisse für: Liu, Ru

1

Study by means of 1H nuclear magnetic resonance of the oxid..:

Luo, Xiaoyu ; Hu, Benlun ; Jia, Caihua...
Food Research International. 179 (2024) - p. 113942 , 2024

Link: https://doi.org/10.1016/..

2

Enhancement of mechanical and thermal properties of UV‐cura..:

Sun, Yuhui ; Long, Ling ; Li, Baojun...
Polymer Composites. , 2024

Link: https://doi.org/10.1002/..

3

Chebyshev–Jensen-Type Inequalities Involving χ-Products and..:

Liu, Ru ; Wen, Jiajin ; Zhao, Lingzhi
Mathematics. 12 (2024) 10 - p. 1495 , 2024

Link: https://doi.org/10.3390/..

4

High‐Performance Engineered Composites Biofabrication Using..:

Zhang, Mingchang ; Zhao, Xiaoqi ; Bai, Mingyang...
Small. , 2024

Link: https://doi.org/10.1002/..

5

Development of easy-to-swallow and lipid-enhanced 3D printe..:

Liang, Wei ; Wang, Yuhang ; Li, Chuan...
Food Hydrocolloids. 155 (2024) - p. 110207 , 2024

Link: https://doi.org/10.1016/..

6

Biomimetic design of micro- and nano-wrinkle wood surface v..:

Liu, Ru ; Sun, Yuhui ; Sun, Yingchun...
Carbohydrate Polymers. 334 (2024) - p. 122035 , 2024

Link: https://doi.org/10.1016/..

7

Preparation of high-performance nitrogen doped porous carbo..:

Gong, Jingya ; Liu, Ru ; Sun, Yuhui...
Industrial Crops and Products. 208 (2024) - p. 117846 , 2024

Link: https://doi.org/10.1016/..

8

Renal function alters the association of lipoprotein(a) wit..:

Zeng, Guyu ; Zhu, Pei ; Yuan, Deshan...
Clinical Kidney Journal. 17 (2024) 3 - p. , 2024

Link: https://doi.org/10.1093/..

9

Interfacial behavior and micro-rheological performance of P..:

Liang, Wei ; Deng, Fanghui ; Wang, Yuhang...
Food Hydrocolloids. 149 (2024) - p. 109611 , 2024

Link: https://doi.org/10.1016/..

10

Inhibitory effect of ginger juice on the formation of advan..:

Gao, Yanlei ; Shi, Haonan ; Xiong, Qing..
International Journal of Food Science & Technology. 59 (2024) 5 - p. 2943-2951 , 2024

Link: https://doi.org/10.1111/..

11

Chiral zeolite beta used as stationary phase for enantiosep..:

Yang, Li ; Liu, Ru ; Li, Chaodan...
Analytica Chimica Acta. 1292 (2024) - p. 342242 , 2024

Link: https://doi.org/10.1016/..

12

Gelling properties of acid‐induced tofu (soybean curd): Eff..:

Khoder, Ramy M. ; Zhang, Liangzi ; Yin, Tao...
Journal of Food Science. 89 (2024) 5 - p. 2843-2856 , 2024

Link: https://doi.org/10.1111/..

13

A patient with acute myocardial infarction with electrocard..:

Liu, Ming-hao ; Li, Hao ; Li, Ang...
BMC Cardiovascular Disorders. 24 (2024) 1 - p. , 2024

Link: https://doi.org/10.1186/..

14

High internal phase emulsions of ω-3 fatty acids stabilized..:

Wang, Yuhang ; Hu, Die ; Yue, Wei...
Food Hydrocolloids. 146 (2024) - p. 109254 , 2024

Link: https://doi.org/10.1016/..

15

Association of NPC1L1 and HMGCR gene polymorphisms with cor..:

Li, Yulong ; Li, Jiawen ; Tang, Xiaofang...
BMC Medical Genomics. 17 (2024) 1 - p. , 2024

Link: https://doi.org/10.1186/..