Ich stimme zu, dass diese Seite Cookies verwende. Weitere Informationen finden Sie unter unseren Datenschutzerklärungen .
X
Llamas, Mª Goretti
~ 300  Ergebnisse:
Personensuche X
?
1

Compression Molded Soy Protein Films with Exopolysaccharide..:

Uranga, Jone ; Llamas, Mª Goretti ; Agirrezabala, Ziortza...
Polymers.  12 (2020)  9 - p. 2106 , 2020
Link: https://doi.org/10.3390/..
 
?
2

Probiotic properties and stress response of thermotolerant ..:

Hernández-Alcántara, Annel M. ; Wacher, Carmen ; Llamas, M. Goretti..
LWT.  91 (2018)  - p. 249-257 , 2018
Link: https://doi.org/10.1016/..
 
?
3

Impact of growth temperature on exopolysaccharide productio..:

Bengoa, Ana A. ; Llamas, M. Goretti ; Iraporda, Carolina...
Food Microbiology.  69 (2018)  - p. 212-218 , 2018
Link: https://doi.org/10.1016/..
 
?
4

Rheology and bioactivity of high molecular weight dextrans ..:

Zarour, Kenza ; Llamas, Mª Goretti ; Prieto, Alicia...
Carbohydrate Polymers.  174 (2017)  - p. 646-657 , 2017
Link: https://doi.org/10.1016/..
 
?
5

Characterization of the heteropolysaccharides produced by L..:

Puertas, Ana Isabel ; Llamas-Arriba, Mª. Goretti ; Etxebeste, Oier...
International Journal of Food Microbiology.  397 (2023)  - p. 110199 , 2023
Link: https://doi.org/10.1016/..
 
?
6

The significance of cheese sampling in the determination of..:

Moniente, Marta ; García-Gonzalo, Diego ; Llamas-Arriba, M. Goretti...
LWT.  171 (2022)  - p. 114099 , 2022
Link: https://doi.org/10.1016/..
 
?
7

Furfurilactobacillus milii sp. nov., isolated from fermente..:

Simpson, David J. ; Zhang, Justina S. ; D'Amico, Vera..
International Journal of Systematic and Evolutionary Microbiology.  72 (2022)  5 - p. , 2022
Link: https://doi.org/10.1099/..
 
?
8

Potential of histamine-degrading microorganisms and diamine..:

Moniente, Marta ; García-Gonzalo, Diego ; Llamas-Arriba, Mª Goretti...
Food Research International.  160 (2022)  - p. 111735 , 2022
Link: https://doi.org/10.1016/..
 
?
9

Compression Molded Soy Protein Films with Exopolysaccharide..:

Uranga, Jone ; Llamas, Mª Goretti ; Agirrezabala, Ziortza...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7570117/.  , 2020
Link: http://www.ncbi.nlm.nih...
 
?
10

Functional and Nutritious Beverages Produced by Lactic Acid..:

, In: Nutrients in Beverages,
Llamas-Arriba, Mª Goretti ; Hernández-Alcántara, Annel M. ; Yépez, Alba... - p. 419-465 , 2019
Link: https://doi.org/10.1016/..
 
?
11

Contributors:

, In: Nutrients in Beverages,
Aadil, Rana Muhammad ; Acaroz, Ulas ; Alauddin, Md.... - p. xiii-xvi , 2019
Link: https://doi.org/10.1016/..
 
?
12

Compression Molded Soy Protein Films with Exopolysaccharide..:

Jone Uranga ; Mª Goretti Llamas ; Ziortza Agirrezabala...
https://www.mdpi.com/2073-4360/12/9/2106.  , 2020
Link: https://doi.org/10.3390/..
 
?
13

Compression Molded Soy Protein Films with Exopolysaccharide..:

Jone Uranga ; Mª Goretti Llamas ; Ziortza Agirrezabala...
Polymer Chemistry.  , 2020
Link: https://doi.org/10.3390/..
 
?
14

Lactic Acid Bacteria Isolated from Fermented Doughs in Spai..:

Llamas-Arriba, María Goretti ; Hernández-Alcántara, Annel M. ; Mohedano, Mari Luz...
Foods.  10 (2021)  9 - p. 2004 , 2021
Link: https://doi.org/10.3390/..
 
?
15

The significance of cheese sampling in the determination of..:

Moniente, M ; García-Gonzalo, D ; Goretti Llamas-Arriba, M...
info:eu-repo/grantAgreement/ES/AEI/RTC2017-6275-2.  , 2022
Link: http://zaguan.unizar.es/..
 
1-15