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1

Study of the changes on the physicochemical properties of i..:

Lucas-Aguirre, Juan Carlos ; Quintero-Castaño, Victor Dumar ; Beltrán-Bueno, Melissa.
International Journal of Biological Macromolecules. 267 (2024) - p. 131468 , 2024

Link: https://doi.org/10.1016/..

2

Morphological, structural, chemical, vibrational, thermal, ..:

Lucas-Aguirre, Juan Carlos ; Quintero-Castaño, Víctor Dumar ; Castañeda-Cano, Luisa Fernanda.
F1000Research. 12 (2023) - p. 940 , 2023

Link: https://doi.org/10.12688..

3

PHYSICOCHEMICAL AND FUNCTIONAL EVALUATION OF FLOURS AND STA..:

Enriquez Valencia, Ayda Lilia ; Lucas-Aguirre, Juan Carlos ; Caicedo-Arana, Álvaro...
https://revistas.udec.cl/index.php/chjaas/article/view/8375/9872. , 2023

Link: https://revistas.udec.cl..

4

Degradation kinetics during storage of vitamins and antioxi..:

Lucas Aguirre, Juan Carlos ; Giraldo Giraldo, German Antonio ; Cortés Rodríguez, Misael
DYNA. 87 (2020) 213 - p. 61-68 , 2020

Link: https://doi.org/10.15446..

5

Physical-chemical characteristics determination of potato (..:

Velásquez Herrera, Julián David ; Lucas Aguirre, Juan Carlos ; Quintero Castaño, Victor Dumar
Acta Agronómica. 66 (2017) 3 - p. 323-330 , 2017

Link: https://doi.org/10.15446..

6

Modelamiento de la operación unitaria de transferencia de m..:

Lucas Aguirre, Juan Carlos ; Vasco Leal, Jose Fernando ; Mosquera-Artamonov, José Daniel..
Acta Agronómica. 65 (2016) 4 - p. 334-339 , 2016

Link: https://doi.org/10.15446..

7

Caracterización reológica de almidón y evaluación morfológi..:

Lucas Aguirre, Juan Carlos ; Quintero Castaño, Víctor Dumar
Acta Agronómica. 65 (2016) 3 - p. 218-225 , 2016

Link: https://doi.org/10.15446..

8

Physical, morphological characterization and evaluation of ..:

Hoyos-Leyva, Javier Darío ; Jaramillo-Jiménez, Paula Andrea ; Giraldo-Toro, Andres...
http://revistas.unal.edu.co/index.php/acta_agronomica/article/view/37545. , 2012

Link: https://repositorio.unal..

9

Physical, morphological characterization and evaluation of ..:

Hoyos-Leyva, Javier Darío ; Jaramillo-Jiménez, Paula Andrea ; Giraldo-Toro, Andres...
https://revistas.unal.edu.co/index.php/acta_agronomica/article/view/37545/39877. , 2012

Link: https://revistas.unal.ed..

10

Degradation kinetics during storage of vitamins and antioxi..:

Lucas Aguirre, Juan Carlos ; Giraldo Giraldo, German Antonio ; Cortés Rodríguez, Misael
https://revistas.unal.edu.co/index.php/dyna/article/view/80681/87585. , 2020

Link: https://revistas.unal.ed..

11

Stability during storage of coconut powder fortified with a..:

Lucas Aguirre, Juan Carlos ; Giraldo Giraldo, German Antonio ; Cortés Rodríguez, Misael
https://revistas.unicauca.edu.co/index.php/biotecnologia/article/view/1254/1029. , 2019

Link: https://revistas.unicauc..

12

Estudio de la viabilidad del Lactobacillus casei en jugo de..:

Londoño Castaño, María Cecilia ; Lucas Aguirre, Juan Carlos ; Quintero Castaño, Victor Dumar
https://revistas.ucp.edu.co/index.php/entrecienciaeingenieria/article/view/547/557. , 2019

Link: https://revistas.ucp.edu..

13

Physical-chemical characteristics determination of potato (..:

Velásquez Herrera, Julián David ; Lucas Aguirre, Juan Carlos ; Quintero Castaño, Victor Dumar
https://revistas.unal.edu.co/index.php/acta_agronomica/article/view/52419/58230. , 2017

Link: https://revistas.unal.ed..

14

Determinación de las propiedades térmicas y composicionales..:

Álzate Carvajal, Erika N ; Quintero Castaño, Víctor Dumar ; Lucas Aguirre, Juan Carlos
https://repositorio.unicordoba.edu.co/handle/ucordoba/440. , 2017

Link: https://repositorio.unic..

15

Physical-chemical characteristics determination of potato (..:

Velásquez Herrera, Julián David ; Lucas Aguirre, Juan Carlos ; Quintero Castaño, Victor Dumar
https://revistas.unal.edu.co/index.php/acta_agronomica/article/view/52419. , 2017

Link: https://repositorio.unal..

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