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Luiz Henrique Grotto Garutti
6  Ergebnisse:
Personensuche X
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1

Prebiotic and probiotic potential of fermented milk with ca..:

Herkenhoff, Marcos Edgar ; de Medeiros, Igor Ucella Dantas ; Garutti, Luiz Henrique Grotto...
Food Bioscience.  , 2024
Link: https://doi.org/10.1016/..
 
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2

Cashew By-Product as a Functional Substrate for the Develop..:

Herkenhoff, Marcos Edgar ; de Medeiros, Igor Ucella Dantas ; Garutti, Luiz Henrique Grotto...
Foods.  12 (2023)  18 - p. 3383 , 2023
Link: https://doi.org/10.3390/..
 
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3

Cashew By-Product as a Functional Substrate for the Develop..:

Marcos Edgar Herkenhoff ; Igor Ucella Dantas de Medeiros ; Luiz Henrique Grotto Garutti...
https://www.mdpi.com/2304-8158/12/18/3383.  , 2023
Link: https://doi.org/10.3390/..
 
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4

Cashew By-Product as a Functional Substrate for the Develop..:

Marcos Edgar Herkenhoff ; Igor Ucella Dantas de Medeiros ; Luiz Henrique Grotto Garutti...
Food Microbiology.  , 2023
Link: https://doi.org/10.3390/..
 
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5

Cashew By-Product as a Functional Substrate for the Develop..:

Herkenhoff, Marcos Edgar ; de Medeiros, Igor Ucella Dantas ; Garutti, Luiz Henrique Grotto...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10528859/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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6

OXA-181 carbapenemase carried on an IncX3 plasmid in high-r..:

Santos Tufic-Garutti, Samantha dos ; de Araújo Longo, Luís Guilherme ; Fontana, Herrison...
Diagnostic Microbiology and Infectious Disease.  102 (2022)  1 - p. 115570 , 2022
Link: https://doi.org/10.1016/..
 
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