MOORE, MARGARET C.
17919  Ergebnisse:
Personensuche X
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2

Dietary-atherosclerosis study on deceased persons:

Moore, Margaret C. ; Guzman Ph.D., Miguel A. ; Schilling Ph.D., Prentiss E..
Journal of the American Dietetic Association.  79 (1981)  6 - p. 668-672 , 1981
 
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5

Dietary-atherosclerosis study on deceased persons:

Moore, Margaret C. ; Guzman Ph.D, Miguel A. ; Schilling Ph.D., Prentiss E..
Journal of the American Dietetic Association.  68 (1976)  3 - p. 216-223 , 1976
 
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7

Dietary-A theroscleros is Study on Deceased Persons1:

MOORE, MARGARET C. ; MOORE, ELEANOR M. ; BEASLEY, CONNIE deH.
Journal of the American Dietetic Association.  56 (1970)  1 - p. 23-28 , 1970
 
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8

Dietary-A theroscleros is Study on Deceased Persons1:

MOORE, MARGARET C. ; MOORE, ELEANOR M. ; BEASLEY, CONNIE deH...
Journal of the American Dietetic Association.  56 (1970)  1 - p. 13-22 , 1970
 
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9

Using Graduated Food Models in Taking Dietary Histories:

Moore, Margaret C. ; Judlin, Barbara C. ; Kennemur, Patricia McA.
Journal of the American Dietetic Association.  51 (1967)  5 - p. 447-450 , 1967
 
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Part II. Seven-Day Dietary Intake of Pregnant Women—Data fr..:

MOORE, MARGARET C. ; PURDY, MAUD B. ; GOLDSMITH M.D., GRACE A...
Journal of the American Dietetic Association.  46 (1965)  5 - p. 389-391 , 1965
 
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11

Part III. Food Offered Hospital Patients During Seven-Day P..:

LANGHAM, ROSE ANN ; VINCENT, SISTER ; EUPHEMIA, SISTER.
Journal of the American Dietetic Association.  46 (1965)  5 - p. 391 , 1965
 
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13

Data Processing Dietary Survey Data— Old and New: Part l. A..:

HANKINS, GLORIA J. ; ECCLES JR., THOMAS J. ; JUDLIN, BARBARA C..
Journal of the American Dietetic Association.  46 (1965)  5 - p. 387-389 , 1965
 
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14

Part V. School Lunches in South Louisiana—1963-64:

METZINGER, ANN B. ; UNGLAUB M.D., WALTER G. ; MOORE, MARGARET C.
Journal of the American Dietetic Association.  46 (1965)  5 - p. 392-394 , 1965
 
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15

Effect of Nonfat Dry Milk Solids on Growth and Nutriture of..:

Moore, Margaret C. ; Goldsmith M.D., Grace A. ; Butler M.D., Roy E...
Journal of the American Dietetic Association.  31 (1955)  12 - p. 1223-1227 , 1955
 
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