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1

DESCRIÇÃO DOS NOVOS CASOS CONFIRMADOS DE TUBERCULOSE NO CON..:

Ferreira, Timóteo Bezerra ; Machado, Paulo Henrique Rodrigues ; da Ponte, Pedro Samuel Mendes Carneiro...
The Brazilian Journal of Infectious Diseases. 27 (2023) - p. 103620 , 2023

Link: https://doi.org/10.1016/..

2

AVANÇOS RECENTES NO DIAGNÓSTICO PRECOCE DO CÂNCER DE PULMÃO..:

Iseri, Fernanda Tâmy Alves ; Lima, Camila Costa da Guerra ; Guirra, Alexandre Nascimento...
Brazilian Journal of Implantology and Health Sciences. 6 (2024) 1 - p. 379-396 , 2024

Link: https://doi.org/10.36557..

3

Effect of agar and gellan gum on structured guava (Psidium ..:

Nascimento da Costa, Juliana ; Lima Nascimento, Luis Gustavo ; Leal, Amanda Rodrigues...
Food Bioscience. 42 (2021) - p. 101165 , 2021

Link: https://doi.org/10.1016/..

4

Development of a Passive Prosthetic Hand That Restores Fing..:

Silveira Romero, Rodrigo Cézar da ; Machado, André Argueso ; Costa, Kliftom Amorim...
Applied Sciences. 10 (2020) 12 - p. 4148 , 2020

Link: https://doi.org/10.3390/..

5

EFEITO DA TEMPERATURA NO COMPORTAMENTO REOLÓGICO DE NÉCTARE..:

Morais Ribeiro da Silva, Larissa ; Arraes Maia, Geraldo ; Machado de Sousa, Paulo a Henrique...
Revista Acadêmica Ciência Animal. 11 (2013) - p. 85 , 2013

Link: https://doi.org/10.7213/..

6

Physicochemical Characterization, Proximate Composition and..:

Soares, Rafaela de Lima Gomes ; Assis, Renata Carmo de ; Mendes, Ana Erbênia Pereira...
Brazilian Archives of Biology and Technology. 67 (2024) - p. , 2024

Link: https://doi.org/10.1590/..

7

Product vatapá type (plant-based) with cashew fiber: Market..:

Portela, Diogo Henrique Maximo ; do Nascimento, Gecyene Rodrigues ; Santos, Stéfanie Sampaio...
International Journal of Gastronomy and Food Science. 33 (2023) - p. 100800 , 2023

Link: https://doi.org/10.1016/..

8

Impact of different kernel grades on volatile compounds pro..:

Leal, Amanda Rodrigues ; Dionísio, Ana Paula ; Abreu, Fernando Antonio Pinto de...
Food Research International. 165 (2023) - p. 112526 , 2023

Link: https://doi.org/10.1016/..

9

Development, bioaccessibility and gastroprotective effects ..:

da Silva, Larissa Morais Ribeiro ; Lima, Jorgiane da Silva Severino ; Campos, Adriana Rolim...
Food Chemistry Advances. 3 (2023) - p. 100445 , 2023

Link: https://doi.org/10.1016/..

10

Effect of gellan gum concentration on the physicochemical, ..:

LEAL, Amanda Rodrigues ; HOLANDA, Luiz Eduardo Oliveira ; SOARES, Fernanda Clara Moreira...
Food Science and Technology. 42 (2022) - p. , 2022

Link: https://doi.org/10.1590/..

11

Development of the coffee Taster's emotion wheel for the co..:

Souza, Clarisse Machado de ; Rodrigues, Delane da Costa ; Sousa, Paulo Henrique Machado de
International Journal of Gastronomy and Food Science. 27 (2022) - p. 100451 , 2022

Link: https://doi.org/10.1016/..

12

Elaboration of mixed structured fruit formulations with aga..:

Leal, Amanda Rodrigues ; Oliveira, Luciana de Siqueira ; Farias, Lorena Machado...
International Journal of Gastronomy and Food Science. 23 (2021) - p. 100294 , 2021

Link: https://doi.org/10.1016/..

13

Manga com caju estruturados: influência do mel e goma gelan..:

Leal, Amanda Rodrigues ; Costa, Juliana Nascimento da ; Vieira, Janaina Maria Martins..
Research, Society and Development. 9 (2020) 5 - p. e96953253 , 2020

Link: https://doi.org/10.33448..

14

Complex coacervates of cashew gum and gelatin as carriers o..:

Oliveira, Williara Queiroz de ; Wurlitzer, Nedio Jair ; Araújo, Antonio Willian de Oliveira...
Food Research International. 131 (2020) - p. 109047 , 2020

Link: https://doi.org/10.1016/..

15

Efeito da concentração de hidocoloides nos compostos bioati..:

Costa, Juliana Nascimento da ; Nascimento, Luis Gustavo Lima ; Leal, Amanda Rodrigues...
Research, Society and Development. 9 (2020) 5 - p. e95953246 , 2020

Link: https://doi.org/10.33448..

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