Mann, Kay D.
216  Ergebnisse:
Personensuche X
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6

Investigating the impact of replacing refined grain foods w..:

Mann, Kay D. ; Yu, Dove ; Hopkins, Sinead..
Proceedings of the Nutrition Society.  77 (2018)  OCE4 - p. , 2018
 
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8

Providing evidence to support the development of whole grai..:

Mann, Kay D. ; Pearce, Mark S. ; Seal, Chris J.
Proceedings of the Nutrition Society.  76 (2016)  3 - p. 369-377 , 2016
 
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10

Development of sedentary behavior across childhood and adol..:

Janssen, Xanne ; Mann, Kay D. ; Basterfield, Laura...
International Journal of Behavioral Nutrition and Physical Activity.  13 (2016)  1 - p. , 2016
 
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12

Low whole grain intake in the UK: results from the National..:

Mann, Kay D. ; Pearce, Mark S. ; McKevith, Brigid..
British Journal of Nutrition.  113 (2015)  10 - p. 1643-1651 , 2015
 
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13

Whole grain intake and its association with intakes of othe..:

Mann, Kay D. ; Pearce, Mark S. ; McKevith, Brigid..
British Journal of Nutrition.  113 (2015)  10 - p. 1595-1602 , 2015
 
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