E-LIB Suche - Ergebnisse für: Mardjan, Sutrisno Suro

1

Non-Destructive Prediction of Chemical Content in Palm Oil ..:

Adiarifia, Nissa ; Budiastra, I Wayan ; Mardjan, Sutrisno Suro
Jurnal Keteknikan Pertanian. 12 (2024) 1 - p. 128-139 , 2024

Link: https://doi.org/10.19028..

2

Low-cost IoT-based multichannel spectral acquisition system..:

Sagita, Diang ; Mardjan, Sutrisno Suro ; Suparlan..
Journal of Food Composition and Analysis. 133 (2024) - p. 106478 , 2024

Link: https://doi.org/10.1016/..

3

Detection of Chilling Injury Symptoms of Salak Pondoh Fruit..:

Mardjan, Sutrisno Suro ; Indriyantoro, Jeri
Jurnal Keteknikan Pertanian. 10 (2022) 1 - p. 69-76 , 2022

Link: https://doi.org/10.19028..

4

Pengaruh Suhu Awal Dan Derajat Penyangraian Terhadap Sifat ..:

Mardjan, Sutrisno Suro ; Heri Purwanto, Eko ; Yoga Pratama, Ginanjar
Jurnal Keteknikan Pertanian. 10 (2022) 2 - p. 108-122 , 2022

Link: https://doi.org/10.19028..

5

Functional Requirements and Traceability System Information..:

, In: 2022 International Conference on Informatics, Multimedia, Cyber and Information System (ICIMCIS),

Ligar, Bonang Waspadadi ; Madenda, Sarifuddin ; Mardjan, Sutrisno Suro. - p. 99-104 , 2022

Link: https://doi.org/10.1109/..

6

Pengaruh Amplitudo Ultrasonik dan Waktu Ekstraksi Terhadap ..:

Budiastra, I Wayan ; Mardjan, Sutrisno Suro ; Azis, Ahmuhardi Abdul
Jurnal Keteknikan Pertanian. 8 (2021) 2 - p. 45-52 , 2021

Link: https://doi.org/10.19028..

7

STUDI PENERAPAN STANDARD OPERATING PROCEDURE PASCAPANEN TOM..:

Wigati, Laras Putri ; Mardjan, Sutrisno Suro ; Darmawati, Emmy
Jurnal Penelitian Pascapanen Pertanian. 17 (2020) 2 - p. 68 , 2020

Link: https://doi.org/10.21082..

8

Models of Moisture Sorption Isotherm and The Estimation of ..:

Juliana, Riska ; Hasbullah, Rokhani ; Mardjan, Sutrisno Suro
Jurnal Keteknikan Pertanian. 8 (2020) 1 - p. 23-28 , 2020

Link: https://doi.org/10.19028..

9

POST-HARVEST HANDLING EVALUATION OF RED CHILI ALONG THE SUP..:

Wigati, Laras Putri ; Mardjan, Sutrisno Suro ; Darmawati, Emmy
AGROINTEK. 14 (2020) 2 - p. 191-198 , 2020

Link: https://doi.org/10.21107..

10

Evaluasi Mutu Beras dengan Kesesuaian Good Handling Practic..:

Zuwarman, Dwi ; Mardjan, Sutrisno Suro ; Hasbullah, Rokhani
Jurnal Keteknikan Pertanian. 8 (2020) 1 - p. 1-8 , 2020

Link: https://doi.org/10.19028..

11

Emulsion stability of clove oil in chitosan and sodium algi..:

Purwanti, Nanik ; Zehn, Azmi Syahrian ; Pusfitasari, Eka Dian...
International Journal of Food Properties. 21 (2018) 1 - p. 566-581 , 2018

Link: https://doi.org/10.1080/..

12

Kinerja Mesin Pemisah Potongan Tangkai dan Daun Teh:

Sutejo, Agus ; Mardjan, Sutrisno Suro ; Hermawan, Wawan.
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering). 7 (2018) 3 - p. 160 , 2018

Link: https://doi.org/10.23960..

13

KAJIAN KARAKTERISTIK FISIK, MEKANIK DAN AERODINAMIK DAUN TE..:

Sutejo, Agus ; Sutrisno, Mardjan Suro ; Wawan, Hermawan.
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering). 9 (2020) 3 - p. 171 , 2020

Link: https://doi.org/10.23960..

14

The Combination of Sand and Zeolite in the ZECC (Zero Energ..:

Paluseri, Fachira Ulfah ; Suro Mardjan, Sutrisno ; Darmawati, Emmy
Jurnal Keteknikan Pertanian. 11 (2023) 3 - p. 375-389 , 2023

Link: https://doi.org/10.19028..

15

Komposisi Fisikokimia Tepung Ubi Kayu dan Mocaf dari Tiga G..:

Wa ode, Nafilawati ; Darmawati, Emmy ; Suro Mardjan, Sutrisno.
Jurnal Keteknikan Pertanian. 8 (2021) 3 - p. 97-104 , 2021

Link: https://doi.org/10.19028..