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Marina, Ruiz-Muñoz
3651  Ergebnisse:
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1

Taxonomic singularities of the veil of Flor yeasts in Fino ..:

Manuel, Cantoral-Fernández Jesús ; Marina, Ruiz-Muñoz ; María, Hernández-Fernández...
BIO Web of Conferences.  68 (2023)  - p. 02002 , 2023
Link: https://doi.org/10.1051/..
 
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2

Pseudomonas taetrolens ULE-PH5 and Pseudomonas sp. ULE-PH6 ..:

Ghoreshizadeh, Seyedehtannaz ; Calvo-Peña, Carla ; Ruiz-Muñoz, Marina...
Plants.  13 (2024)  3 - p. 402 , 2024
Link: https://doi.org/10.3390/..
 
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3

Improvement of fermentative yeasts S. cerevisiae by Non-GMO..:

Cantoral, Jesús Manuel ; Ruiz-Muñoz, Marina ; Martínez-Verdugo, Sergio...
BIO Web of Conferences.  56 (2023)  - p. 02028 , 2023
Link: https://doi.org/10.1051/..
 
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4

Do Totiviruses of the veil of Flor yeasts provide an evolut..:

Cordero-Bueso, Gustavo ; Pérez-Chicón, Jesús ; Florido-Barba, Antonio...
BIO Web of Conferences.  68 (2023)  - p. 02020 , 2023
Link: https://doi.org/10.1051/..
 
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5

Evolved Saccharomyces cerevisiae strains to reduce ethyl ca..:

Ruiz-Muñoz, Marina ; Cordero-Bueso, Gustavo ; González-García, Lorena...
Food Control.  153 (2023)  - p. 109958 , 2023
Link: https://doi.org/10.1016/..
 
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6

Culturable Yeast Diversity of Grape Berries from Vitis vini..:

Cordero-Bueso, Gustavo ; Vigentini, Ileana ; Foschino, Roberto...
Journal of Fungi.  8 (2022)  4 - p. 410 , 2022
Link: https://doi.org/10.3390/..
 
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7

Non-Saccharomyces Are Also Forming the Veil of Flor in Sher..:

Ruiz-Muñoz, Marina ; Hernández-Fernández, María ; Cordero-Bueso, Gustavo...
Fermentation.  8 (2022)  9 - p. 456 , 2022
Link: https://doi.org/10.3390/..
 
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8

Improving an Industrial Sherry Base Wine by Yeast Enhanceme..:

Ruiz-Muñoz, Marina ; Cordero-Bueso, Gustavo ; Izquierdo-Cañas, Pedro Miguel..
Foods.  11 (2022)  8 - p. 1104 , 2022
Link: https://doi.org/10.3390/..
 
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9

Culturable Yeasts as Biofertilizers and Biopesticides for a..:

Hernández-Fernández, María ; Cordero-Bueso, Gustavo ; Ruiz-Muñoz, Marina.
Plants.  10 (2021)  5 - p. 822 , 2021
Link: https://doi.org/10.3390/..
 
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10

Bacteriophages as an Up-and-Coming Alternative to the Use o..:

Cordero-Bueso, Gustavo ; Moraga, Javier ; Ríos-Carrasco, María..
Frontiers in Microbiology.  10 (2020)  - p. , 2020
Link: https://doi.org/10.3389/..
 
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11

Rethinking about flor yeast diversity and its dynamic in th..:

Ruiz-Muñoz, Marina ; Cordero-Bueso, Gustavo ; Benítez-Trujillo, Francisco...
Food Microbiology.  92 (2020)  - p. 103553 , 2020
Link: https://doi.org/10.1016/..
 
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12

The Microbial Diversity of Sherry Wines:

Cordero-Bueso, Gustavo ; Ruiz-Muñoz, Marina ; González-Moreno, Mónica...
Fermentation.  4 (2018)  1 - p. 19 , 2018
Link: https://doi.org/10.3390/..
 
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13

A Microtiter Plate Assay as a Reliable Method to Assure the..:

Ruíz-Muñoz, Marina ; Bernal-Grande, Maria ; Cordero-Bueso, Gustavo...
Fermentation.  3 (2017)  4 - p. 58 , 2017
Link: https://doi.org/10.3390/..
 
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14

Taxonomic singularities of the veil of Flor yeasts in Fino ..:

Manuel Cantoral-Fernández Jesús ; Marina Ruiz-Muñoz ; María Hernández-Fernández...
https://www.bio-conferences.org/articles/bioconf/full_html/2023/13/bioconf_oiv2023_02002/bioconf_oiv2023_02002.html.  , 2023
Link: https://doi.org/10.1051/..
 
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15

Culturable Yeast Diversity of Grape Berries from Vitis vini..:

Gustavo Cordero-Bueso ; Ileana Vigentini ; Roberto Foschino...
info:eu-repo/semantics/altIdentifier/pmid/35448641.  , 2022
Link: http://hdl.handle.net/24..
 
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