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X
Marmet, Cynthia
28  Ergebnisse:
Personensuche X
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1

A synchrotron X-ray scattering study of the crystallization..:

Simone, Elena ; Rappolt, Michael ; Ewens, Holly...
Food Research International.  177 (2024)  - p. 113864 , 2024
Link: https://doi.org/10.1016/..
 
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2

Application of synchrotron X-ray scattering to the understa..:

Simone, Elena ; Ewens, Holly ; Rappolt, Michael...
Acta Crystallographica Section A Foundations and Advances.  79 (2023)  a2 - p. C375-C375 , 2023
Link: https://doi.org/10.1107/..
 
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3

Quantification of 1,3-olein-2-palmitin (OPO) and Palmitic A..:

Giuffrida, Francesca ; Marmet, Cynthia ; Tavazzi, Isabelle...
Molecules.  24 (2018)  1 - p. 22 , 2018
Link: https://doi.org/10.3390/..
 
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4

Mediation of coffee-induced improvements in human vascular ..:

Mills, Charlotte E. ; Flury, Andreas ; Marmet, Cynthia...
Clinical Nutrition.  36 (2017)  6 - p. 1520-1529 , 2017
Link: https://doi.org/10.1016/..
 
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5

Temporal Changes of Human Breast Milk Lipids of Chinese Mot..:

Giuffrida, Francesca ; Cruz-Hernandez, Cristina ; Bertschy, Emmanuelle...
Nutrients.  8 (2016)  11 - p. 715 , 2016
Link: https://doi.org/10.3390/..
 
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6

Longitudinal Evolution of the Concentration of Gangliosides..:

Giuffrida, Francesca ; Elmelegy, Isabelle Masserey ; Thakkar, Sagar K...
Lipids.  49 (2014)  10 - p. 997-1004 , 2014
Link: https://doi.org/10.1007/..
 
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7

Quantification of phenolic acids and their methylates, gluc..:

Marmet, Cynthia ; Actis-Goretta, Lucas ; Renouf, Mathieu.
Journal of Pharmaceutical and Biomedical Analysis.  88 (2014)  - p. 617-625 , 2014
Link: https://doi.org/10.1016/..
 
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8

Dose-response plasma appearance of green tea catechins in a..:

Renouf, Mathieu ; Marmet, Cynthia ; Guy, Philippe A....
Molecular Nutrition & Food Research.  57 (2013)  5 - p. 833-839 , 2013
Link: https://doi.org/10.1002/..
 
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9

Dose-response plasma appearance of coffee chlorogenic and p..:

Renouf, Mathieu ; Marmet, Cynthia ; Giuffrida, Francesca...
Molecular Nutrition & Food Research.  58 (2013)  2 - p. 301-309 , 2013
Link: https://doi.org/10.1002/..
 
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10

Dose response bioavailability of coffee chlorogenic acids i..:

Renouf, Mathieu ; Marmet, Cynthia ; Giuffrida, Francesca..
The FASEB Journal.  26 (2012)  S1 - p. , 2012
Link: https://doi.org/10.1096/..
 
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11

Dose‐dependent absorption of chlorogenic acids in the small..:

Erk, Thomas ; Williamson, Gary ; Renouf, Mathieu...
Molecular Nutrition & Food Research.  56 (2012)  10 - p. 1488-1500 , 2012
Link: https://doi.org/10.1002/..
 
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12

Dose response bioavailability of green tea catechins in hum..:

Renouf, Mathieu ; Guy, Philippe ; Marmet, Cynthia..
The FASEB Journal.  26 (2012)  S1 - p. , 2012
Link: https://doi.org/10.1096/..
 
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13

Plasma pharmacokinetics of catechin metabolite 4′-O-Me-EGC ..:

Renouf, Mathieu ; Redeuil, Karine ; Longet, Karin...
European Journal of Nutrition.  50 (2011)  7 - p. 575-580 , 2011
Link: https://doi.org/10.1007/..
 
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14

Bioavailability and metabolism of coffee chlorogenic acids ..:

Renouf, Mathieu ; Marmet, Cynthia ; Giuffrida, Francesca..
The FASEB Journal.  25 (2011)  S1 - p. , 2011
Link: https://doi.org/10.1096/..
 
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15

Plasma appearance and correlation between coffee and green ..:

Renouf, Mathieu ; Guy, Philippe ; Marmet, Cynthia...
British Journal of Nutrition.  104 (2010)  11 - p. 1635-1640 , 2010
Link: https://doi.org/10.1017/..
 
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