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X
Martínez-Carrasco, Laura
2013  Ergebnisse:
Personensuche X
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1

The Price of Organic Foods as a Limiting Factor of the Euro..:

Bernabéu, Rodolfo ; Brugarolas, Margarita ; Martínez-Carrasco, Laura..
Sustainability.  15 (2023)  4 - p. 3238 , 2023
Link: https://doi.org/10.3390/..
 
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2

In search of a sustainable alternative for meat production:..:

Martínez-Carrasco Martínez, Laura ; Brugarolas Mollá-Bauzá, Margarita ; Sánchez-Zapata, José Antonio
Renewable Agriculture and Food Systems.  38 (2023)  - p. , 2023
Link: https://doi.org/10.1017/..
 
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3

Perceptions of geographical indication labels as quality in..:

Rabadán, Adrián ; Martínez-Carrasco, Laura ; Brugarolas, Margarita.
Renewable Agriculture and Food Systems.  36 (2021)  6 - p. 569-575 , 2021
Link: https://doi.org/10.1017/..
 
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4

Floating Debris in the Low Segura River Basin (Spain): Avoi..:

Rocamora, Carmen ; Puerto, Herminia ; Abadía, Ricardo...
Water.  13 (2021)  8 - p. 1074 , 2021
Link: https://doi.org/10.3390/..
 
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5

Perceptions of geographical indication labels as quality in..:

Rabadán, Adrián ; Martínez-Carrasco, Laura ; Brugarolas, Margarita.
Renewable Agriculture and Food Systems.  36 (2021)  6 - p. 622-622 , 2021
Link: https://doi.org/10.1017/..
 
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6

Innovation Strategies of the Spanish Agri-Food Sector in Re..:

Brugarolas, Margarita ; Martínez-Carrasco, Laura ; Rabadán, Adrián.
Foods.  9 (2020)  12 - p. 1821 , 2020
Link: https://doi.org/10.3390/..
 
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7

Traditional Varieties for Local Markets: A Sustainable Prop..:

Pérez-Caselles, Cristian ; Brugarolas, Margarita ; Martínez-Carrasco, Laura
Sustainability.  12 (2020)  11 - p. 4517 , 2020
Link: https://doi.org/10.3390/..
 
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8

Differences in Consumer Preferences for Lamb Meat before an..:

Rabadán, Adrián ; Martínez-Carrasco, Laura ; Brugarolas, Margarita...
Foods.  9 (2020)  6 - p. 696 , 2020
Link: https://doi.org/10.3390/..
 
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9

A consumer behaviour approach to analyse the sustainability..:

Martinez-Carrasco Martínez, Laura ; Brugarolas Mollá-Bauzá, Margarita ; Gascón Mora, Andrea
Economía Agraria y Recursos Naturales.  20 (2020)  2 - p. 73 , 2020
Link: https://doi.org/10.7201/..
 
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10

Procesos socioterritoriales de un paisaje rural en riesgo d..:

Martínez Sánchez, José ; Martínez-Carrasco Martínez, Laura
Boletín de la Asociación de Geógrafos Españoles.  , 2019
Link: https://doi.org/10.21138..
 
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11

Influence of purchase place and consumption frequency over ..:

Martínez-Carrasco Martínez, Laura ; Brugarolas Mollá-Bauzá, Margarita ; Del Campo Gomis, Francisco José.
Food Quality and Preference.  17 (2006)  5 - p. 315-327 , 2006
Link: https://doi.org/10.1016/..
 
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12

Quality wines and wines protected by a designation of origi..:

Martinez-carrasco, Laura ; Brugarolas, Margarita ; Martinez-poveda, Africa
Journal of Wine Research.  16 (2005)  3 - p. 213-232 , 2005
Link: https://doi.org/10.1080/..
 
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13

Consumer-perceived risk model for the introduction of genet..:

Martinez-Poveda, Africa ; Molla-Bauza, Margarita Brugarolas ; del Campo Gomis, Francisco Jose.
Food Policy.  34 (2009)  6 - p. 519-528 , 2009
Link: https://doi.org/10.1016/..
 
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14

Quality perceptions under evolving information conditions: ..:

Poole, Nigel D. ; Martı´nez, Laura Martı´nez-Carrasco ; Giménez, Fernando Vidal
Food Policy.  32 (2007)  2 - p. 175-188 , 2007
Link: https://doi.org/10.1016/..
 
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15

Differences in Consumer Preferences for Lamb Meat before an..:

Rabadán, Adrián ; Martínez-Carrasco, Laura ; Brugarolas, Margarita...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7353620/.  , 2020
Link: http://www.ncbi.nlm.nih...
 
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