E-LIB Suche - Ergebnisse für: Martínez-Téllez, M.A

1

Quercetin repressed the stress response factor (sigB) and v..:

Vazquez-Armenta, F.J. ; Hernandez-Oñate, M.A. ; Martinez-Tellez, M.A....
Food Microbiology. 87 (2020) - p. 103377 , 2020

Link: https://doi.org/10.1016/..

2

Changes in glutathione and glutathione disulfide content in..:

Orrantia-Araujo, M.A. ; Martínez-Téllez, M.A. ; Corrales-Maldonado, C...
Scientia Horticulturae. 246 (2019) - p. 407-410 , 2019

Link: https://doi.org/10.1016/..

3

Morphometric parameters of foodborne related-pathogens esti..:

González-Pérez, C.J. ; Tanori-Cordova, J. ; Aispuro-Hernández, E...
Journal of Microbiological Methods. 165 (2019) - p. 105691 , 2019

Link: https://doi.org/10.1016/..

4

Carvacrol inhibits biofilm formation and production of extr..:

Gutierrez-Pacheco, M.M. ; Gonzalez-Aguilar, G.A. ; Martinez-Tellez, M.A....
Food Control. 89 (2018) - p. 210-218 , 2018

Link: https://doi.org/10.1016/..

5

Quercetin reduces adhesion and inhibits biofilm development..:

Vazquez-Armenta, F.J. ; Bernal-Mercado, A.T. ; Tapia-Rodriguez, M.R....
Food Control. 90 (2018) - p. 266-273 , 2018

Link: https://doi.org/10.1016/..

6

Surface disinfection procedure and in vitro regeneration of..:

Lazo-Javalera, M. F. ; Troncoso-Rojas, R. ; Tiznado-Hernández, M. E....
SpringerPlus. 5 (2016) 1 - p. , 2016

Link: https://doi.org/10.1186/..

7

Semiochemicals Released by Pecan Alleviate Physiological Su..:

Vargas-Arispuro, I. ; Corella-Madueño, M.A.G. ; Harris, M. K....
Environmental Entomology. 42 (2013) 5 - p. 942-948 , 2013

Link: https://doi.org/10.1603/..

8

Pecan ( Carya illinoiensis (Wangenh.) K. Koch.):

, In: Postharvest Biology and Technology of Tropical and Subtropical Fruits,

Gardea, A.A. ; Martínez-Téllez, M.A ; Yahia, E.M. - p. 143-166e , 2011

Link: https://doi.org/10.1533/..

9

Contributor contact details:

, In: Postharvest Biology and Technology of Tropical and Subtropical Fruits,

Ketsa, S. ; Paull, R.E. ; Saltveit, M.E.... - p. xv-xxi , 2011

Link: https://doi.org/10.1016/..

10

Antifungal lignans from the creosotebush (Larrea tridentata:

Vargas-Arispuro, I. ; Reyes-Báez, R. ; Rivera-Castañeda, G...
Industrial Crops and Products. 22 (2005) 2 - p. 101-107 , 2005

Link: https://doi.org/10.1016/..

11

Methyl jasmonate treatments reduce chilling injury and acti..:

González-Aguilar, G.A ; Tiznado-Hernández, M.E ; Zavaleta-Gatica, R.
Biochemical and Biophysical Research Communications. 313 (2004) 3 - p. 694-701 , 2004

Link: https://doi.org/10.1016/..

12

Effect of infiltrated polyamines on polygalacturonase activ..:

Martı́nez-Téllez, M.A ; Ramos-Clamont, M.G ; Gardea, A.A.
Biochemical and Biophysical Research Communications. 295 (2002) 1 - p. 98-101 , 2002

Link: https://doi.org/10.1016/..

13

Phenylalanine Ammonia-lyase As Related to Ethylene in the D..:

Lafuente, M. T. ; Zacarias, L. ; Martínez-Téllez, M. A...
Journal of Agricultural and Food Chemistry. 49 (2001) 12 - p. 6020-6025 , 2001

Link: https://doi.org/10.1021/..

14

Effect of Low Temperatures Over PG Activity and Firmness in..:

, In: Agri-Food Quality II,

Clamont, M.G. Ramos ; Gardea, A.A. ; Vázquez-Moreno, L... - p. 182-184 , 1999

Link: https://doi.org/10.1533/..

15

EFFECT OF THREE TEMPERATURES OF STORAGE ON THE ACTIVITIES O..:

, In: Agri-Food Quality II,

Pérez-Tello, G.O. ; Briceno, B.O. ; Vargas-Arispuro, T.I... - p. 174-176 , 1999

Link: https://doi.org/10.1533/..