E-LIB Suche - Ergebnisse für: Martínez-Tomé, Juan

1

Conventional vs. Organic: Evaluation of Nutritional, Functi..:

Sánchez-Bravo, Paola ; Martínez-Tomé, Juan ; Hernández, Francisca..
Foods. 12 (2023) 23 - p. 4304 , 2023

Link: https://doi.org/10.3390/..

2

Effect of Organic and Conventional Production on the Qualit..:

Sánchez-Bravo, Paola ; Noguera-Artiaga, Luis ; Martínez-Tomé, Juan..
Agronomy. 12 (2022) 5 - p. 980 , 2022

Link: https://doi.org/10.3390/..

3

Enhancing Sustainability in Intensive Dill Cropping: Compar..:

Martínez-Sabater, Encarnación ; Pérez-Murcia, María Dolores ; Andreu-Rodríguez, Francisco Javier...
Agronomy. 12 (2022) 9 - p. 2124 , 2022

Link: https://doi.org/10.3390/..

4

Optimization of harvest date according to the volatile comp..:

El-Zaeddi, Hussein ; Calín-Sánchez, Ángel ; Noguera-Artiaga, Luis..
Scientia Horticulturae. 267 (2020) - p. 109336 , 2020

Link: https://doi.org/10.1016/..

5

Preharvest treatments with malic, oxalic, and acetylsalicyl..:

El-Zaeddi, Hussein ; Calín-Sánchez, Ángel ; Nowicka, Paulina...
Food Chemistry. 226 (2017) - p. 179-186 , 2017

Link: https://doi.org/10.1016/..

6

Volatile Composition of Essential Oils from Different Aroma..:

El-Zaeddi, Hussein ; Martínez-Tomé, Juan ; Calín-Sánchez, Ángel..
Foods. 5 (2016) 2 - p. 41 , 2016

Link: https://doi.org/10.3390/..

7

Irrigation dose and plant density affect the essential oil ..:

El-Zaeddi, Hussein ; Calín-Sánchez, Ángel ; Martínez-Tomé, Juan...
Scientia Horticulturae. 206 (2016) - p. 1-6 , 2016

Link: https://doi.org/10.1016/..

8

Irrigation dose and plant density affect the volatile compo..:

El-Zaeddi, Hussein ; Martínez-Tomé, Juan ; Calín-Sánchez, Ángel..
Journal of the Science of Food and Agriculture. 97 (2016) 2 - p. 427-433 , 2016

Link: https://doi.org/10.1002/..

9

Dying methods affect the aroma of Origanum majorana L. anal..:

Calín-Sánchez, Ángel ; Figiel, Adam ; Lech, Krzysztof...
Industrial Crops and Products. 74 (2015) - p. 218-227 , 2015

Link: https://doi.org/10.1016/..

10

Proximate composition and anti-oxidant activities of organi..:

MartÍNez-TomÉ, Magdalena ; Mariscal, Miguel ; MartÍNez-TomÉ, Juan.
The Journal of Horticultural Science and Biotechnology. 86 (2011) 5 - p. 511-516 , 2011

Link: https://doi.org/10.1080/..

11

Enhancing Sustainability in Intensive Dill Cropping: Compar..:

Martínez-Sabater, Encarnación ; Pérez-Murcia, María Dolores ; Andreu-Rodríguez, Francisco Javier...
http://hdl.handle.net/20.500.12123/13242. , 2022

Link: https://hdl.handle.net/2..

12

Uso de tertulias dialógicas. Resultados en los exámenes de ..:

López Cortés, Isabel ; Salazar, Domingo ; Velázquez-Martí, Borja..
Proceedings INNODOCT/20. International Conference on Innovation, Documentation and Education. , 2021

Link: http://hdl.handle.net/10..

13

The development of the radicular and vegetative systems of ..:

Mondragón-Valero, Alba ; Malheiro, Ricardo ; Salazar, Domingo M...
https://revistas.inia.es/index.php/sjar/article/view/14787/4912. , 2021

Link: https://revistas.inia.es..

14

The development of the radicular and vegetative systems of ..:

Mondragón-Valero, Alba ; Malheiro, Ricardo ; Salazar Hernández, Domingo Manuel...
Spanish Journal of Agricultural Research (Online). , 2020

Link: http://hdl.handle.net/10..

15

The development of the radicular and vegetative systems of ..:

Mondragón-Valero, Alba ; Malheiro, Ricardo ; Salazar, Domingo M...
Mondragón-Valero, Alba; Malheiro, Ricardo; Salazar, Domingo M.; Martínez-Tomé, Juan; Pereira, José A.; López-Cortés, Isabel (2020). The development of the radicular and vegetative systems of almond trees with different rootstocks following the application of biostimulants. Spanish Journal of Agricultural Research. ISSN 1695-971X. 18:4, p. 1-11. , 2020

Link: http://hdl.handle.net/10..