E-LIB Suche - Ergebnisse für: McNaughton, Sarah A

1

Co-design of a personalised digital intervention to improve..:

Livingstone, Katherine Mary ; Rawstorn, Jonathan C ; Alston, Laura...
BMC Public Health. 24 (2024) 1 - p. , 2024

2

Comparison of the nutritional composition of supermarket pl..:

Marchese, Laura E. ; Hendrie, Gilly A. ; McNaughton, Sarah A....
Journal of Food Composition and Analysis. 129 (2024) - p. 106017 , 2024

Link: https://doi.org/10.1016/..

3

#Fail: the quality and accuracy of nutrition-related inform..:

Denniss, Emily ; Lindberg, Rebecca ; Marchese, Laura E..
International Journal of Behavioral Nutrition and Physical Activity. 21 (2024) 1 - p. , 2024

Link: https://doi.org/10.1186/..

4

Associations of adherence to the DASH diet and Mediterranea..:

van der Pligt, Paige F. ; Ebrahimi, Sara ; Kuswara, Konsita...
Nutrition, Metabolism and Cardiovascular Diseases. 34 (2024) 3 - p. 672-680 , 2024

Link: https://doi.org/10.1016/..

5

Determining the feasibility of a codesigned and personalise..:

Livingstone, Katherine M ; Rawstorn, Jonathan C ; Partridge, Stephanie R...
BMJ Open. 14 (2024) 1 - p. e078001 , 2024

Link: https://doi.org/10.1136/..

6

The burden of cardiovascular disease attributable to dietar..:

Moreno, Sebastian V. ; Uddin, Riaz ; McNaughton, Sarah A....
PLOS ONE. 19 (2024) 1 - p. e0295231 , 2024

Link: https://doi.org/10.1371/..

7

A scoping review of approaches used to develop plant-based ..:

Marchese, Laura E. ; McNaughton, Sarah A. ; Hendrie, Gilly A....
Current Developments in Nutrition. 7 (2023) 4 - p. 100061 , 2023

Link: https://doi.org/10.1016/..

8

Do food-related capabilities, opportunities and motivations..:

Livingstone, Katherine M. ; Olstad, Dana Lee ; McNaughton, Sarah A....
International Journal of Behavioral Nutrition and Physical Activity. 20 (2023) 1 - p. , 2023

Link: https://doi.org/10.1186/..

9

Digital behaviour change interventions to increase vegetabl..:

Livingstone, Katherine M. ; Rawstorn, Jonathan C. ; Partridge, Stephanie R....
International Journal of Behavioral Nutrition and Physical Activity. 20 (2023) 1 - p. , 2023

Link: https://doi.org/10.1186/..

10

Quality and accuracy of online nutrition-related informatio..:

Denniss, Emily ; Lindberg, Rebecca ; McNaughton, Sarah A
Public Health Nutrition. 26 (2023) 7 - p. 1345-1357 , 2023

Link: https://doi.org/10.1017/..

11

Evaluation of a Food Frequency Questionnaire for Capturing ..:

Zheng, Miaobing ; Silva, Mihiri ; Heitkonig, Stephanie...
International Journal of Environmental Research and Public Health. 20 (2023) 2 - p. 1557 , 2023

Link: https://doi.org/10.3390/..

12

Achieving high diet quality at eating occasions: findings f..:

Tran, Nancy R. ; Leech, Rebecca M. ; Livingstone, Katherine M..
British Journal of Nutrition. 131 (2023) 5 - p. 868-879 , 2023

Link: https://doi.org/10.1017/..

13

Nutrition-Related Information on Instagram: A Content Analy..:

Denniss, Emily ; Lindberg, Rebecca ; McNaughton, Sarah A.
Nutrients. 15 (2023) 10 - p. 2332 , 2023

Link: https://doi.org/10.3390/..

14

Measuring Adherence to Sustainable Healthy Diets: A Scoping..:

Machado, Priscila ; McNaughton, Sarah A. ; Livingstone, Katherine M....
Advances in Nutrition. 14 (2023) 1 - p. 147-160 , 2023

Link: https://doi.org/10.1016/..

15

Correction: Characterizing children's eating patterns: does..:

Leech, Rebecca M. ; Spence, Alison C. ; Lacy, Kathleen E....
International Journal of Behavioral Nutrition and Physical Activity. 20 (2023) 1 - p. , 2023

Link: https://doi.org/10.1186/..