E-LIB Suche - Ergebnisse für: Mehyar, Ghadeer F.

1

Functional Role of Essential Oils as Antimicrobial and Anti..:

Al-Refaie, Doaa ; Mehyar, Ghadeer F. ; Shahein, Mohammad
Jordan Journal of Agricultural Sciences. 19 (2023) 1 - p. 70-88 , 2023

Link: https://doi.org/10.35516..

2

Effect of the processing and storage conditions on lipid de..:

Al‐Ismail, Khalid M. ; Mehyar, Ghadeer F. ; Abu Irhayem, Maram M..
Journal of Food Processing and Preservation. 44 (2020) 10 - p. , 2020

Link: https://doi.org/10.1111/..

3

Survival and inhibition of Staphylococcus aureus in commerc..:

Olaimat, Amin N. ; Al-Nabulsi, Anas A. ; Osaili, Tareq M....
Food Control. 77 (2017) - p. 179-186 , 2017

Link: https://doi.org/10.1016/..

4

Effects of chitosan coating containing lysozyme or natamyci..:

Mehyar, Ghadeer F. ; Al Nabulsi, Anas A. ; Saleh, Mohammed..
Journal of Food Processing and Preservation. 42 (2017) 1 - p. e13324 , 2017

Link: https://doi.org/10.1111/..

5

Effect of edible coatings on fruit maturity and fungal grow..:

Mehyar, Ghadeer F. ; El Assi, Najib M. ; Alsmairat, Nihad G..
International Journal of Food Science & Technology. 49 (2014) 11 - p. 2409-2417 , 2014

Link: https://doi.org/10.1111/..

6

Stability of Cardamom (Elettaria Cardamomum) Essential Oil ..:

Mehyar, Ghadeer F. ; Al‐Isamil, Khalid M. ; Al‐Ghizzawi, Hana'a M..
Journal of Food Science. 79 (2014) 10 - p. , 2014

Link: https://doi.org/10.1111/..

7

Characterization of Edible Coatings Consisting of Pea Starc..:

Mehyar, Ghadeer F. ; Al‐Ismail, Khalid ; Han, Jung H..
Journal of Food Science. 77 (2012) 2 - p. , 2012

Link: https://doi.org/10.1111/..

8

Edible Coatings and Retention of Potassium Sorbate on Apple..:

Mehyar, Ghadeer F. ; Al-Qadiri, Hamzah M. ; Swanson, Barry G.
Journal of Food Processing and Preservation. 38 (2012) 1 - p. 175-182 , 2012

Link: https://doi.org/10.1111/..

9

Antifungal Effectiveness of Potassium Sorbate Incorporated ..:

Mehyar, Ghadeer F. ; Al‐Qadiri, Hamzah M. ; Abu‐Blan, Hifzi A..
Journal of Food Science. 76 (2011) 3 - p. , 2011

Link: https://doi.org/10.1111/..

10

Dynamics of antimicrobial hydrogels in physiological saline:

Mehyar, Ghadeer F. ; Liu, Zhiqiang ; Han, Jung H.
Carbohydrate Polymers. 74 (2008) 1 - p. 92-98 , 2008

Link: https://doi.org/10.1016/..

11

تأثير موعد القطاف ومدة الخزن المُبرد في صفات ثمار نخيل التم..:

Al-Sa'ed, Ali K ; Mehyar, Ghadeer F ; A'rar, Abdulla
https://journals.ju.edu.jo/JJAS/article/view/11020/4778. , 2015

Link: https://journals.ju.edu...

12

Nutritional, functional and microbiological characteristics..:

Ahmad, M.N. ; Mehyar, G.F. ; Othman, G.A.
Grasas y Aceites. 72 (2021) 1 - p. e396 , 2021

Link: https://doi.org/10.3989/..

13

Resistance to moist conditions of whey protein isolate and ..:

Mehyar, G F ; Bawab, A Al
IOP Conference Series: Materials Science and Engineering. 92 (2015) - p. 012013 , 2015

Link: https://doi.org/10.1088/..

14

Suitability of Pea Starch and Calcium Alginate as Antimicro..:

Mehyar, G.F. ; Han, J.H. ; Holley, R.A...
Poultry Science. 86 (2007) 2 - p. 386-393 , 2007

Link: https://doi.org/10.1093/..

15

Citric Acid Production byAspergillus nigerUsing Date-Based ..:

Mehyar, G.F. ; Delaimy, K.S. ; Ibrahim, S.A.
Food Biotechnology. 19 (2005) 2 - p. 137-144 , 2005

Link: https://doi.org/10.1081/..