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Mendes, Nathania de Sá
15  Ergebnisse:
Personensuche X
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1

Characterization and utilization of fruit and vegetable res..:

Mendes, Nathania de Sá ; Santos, Monica Cristine Pereira dos ; Seljan, Mariana Pumar...
Research, Society and Development.  9 (2020)  12 - p. e43191211034 , 2020
Link: https://doi.org/10.33448..
 
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2

The Impact of Organic Fertilizer Produced with Vegetable Re..:

Cavalheiro, Tamara Righetti Tupini ; Alcoforado, Raquel de Oliveira ; Silva, Vinicius Soares de Abreu...
Sustainability.  13 (2020)  1 - p. 128 , 2020
Link: https://doi.org/10.3390/..
 
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3

Optimization of chemical extraction of phenolic compounds f..:

dos Santos, Mônica C. P. ; de Sá Mendes, Nathânia ; Cameron, Luiz C...
International Journal of Food Properties.  23 (2020)  1 - p. 2144-2159 , 2020
Link: https://doi.org/10.1080/..
 
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4

Capsicum pubescens as a functional ingredient: Microencapsu..:

de Sá Mendes, Nathânia ; Coimbra, Pedro P.S. ; Santos, Millena C.B....
Food Research International.  135 (2020)  - p. 109292 , 2020
Link: https://doi.org/10.1016/..
 
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5

The role of bioactive components found in peppers:

de Sá Mendes, Nathânia ; Branco de Andrade Gonçalves, Édira Castello
Trends in Food Science & Technology.  99 (2020)  - p. 229-243 , 2020
Link: https://doi.org/10.1016/..
 
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6

Flour from 'fruits and vegetables' waste with addition of a..:

de Sá Mendes, Nathânia ; Favre, Leonardo Cristian ; Rolandelli, Guido...
International Journal of Food Science & Technology.  55 (2019)  3 - p. 1230-1237 , 2019
Link: https://doi.org/10.1111/..
 
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7

Characterization of pepper (Capsicum baccatum) - A potentia..:

de Sá Mendes, Nathânia ; Santos, Mônica C.P. ; Santos, Millena C.B....
LWT.  112 (2019)  - p. 108209 , 2019
Link: https://doi.org/10.1016/..
 
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8

Characterization and utilization of fruit and vegetable res..:

Mendes, Nathania de Sá ; Santos, Monica Cristine Pereira dos ; Seljan, Mariana Pumar...
https://rsdjournal.org/index.php/rsd/article/view/11034/10078.  , 2020
Link: https://rsdjournal.org/i..
 
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9

Ação de fertilizante orgânico de resíduos vegetais em condi..:

Cavalheiro, Tamara Righetti Tupini ; Alcoforado, Raquel de Oliveira ; Silva, Vinicius Soares de Abreu...
https://www.brazilianjournals.com/index.php/BRJD/article/view/6716/5926.  , 2020
Link: https://www.brazilianjou..
 
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10

The Impact of Organic Fertilizer Produced with Vegetable Re..:

Tamara Righetti Tupini Cavalheiro ; Raquel de Oliveira Alcoforado ; Vinicius Soares de Abreu Silva...
https://dx.doi.org/10.3390/su13010128.  , 2020
Link: https://doi.org/10.3390/..
 
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11

Optimization of chemical extraction of phenolic compounds f..:

Mônica C. P. dos Santos ; Nathânia de Sá Mendes ; Luiz C. Cameron..
http://dx.doi.org/10.1080/10942912.2020.1843485.  , 2020
Link: https://doi.org/10.1080/..
 
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12

The Impact of Organic Fertilizer Produced with Vegetable Re..:

Tamara Righetti Tupini Cavalheiro ; Raquel de Oliveira Alcoforado ; Vinicius Soares de Abreu Silva...
https://www.mdpi.com/2071-1050/13/1/128.  , 2020
Link: https://doi.org/10.3390/..
 
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13

Qualidade do leite cru dos tanques de expansão individuais ..:

Maurilio Lopes Martins ; Jéssica Fernandes Carvalhaes ; Leandro Jader dos Santos...
http://www.revistadoilct.com.br/rilct/article/view/26/30.  , 2013
Link: https://doi.org/10.5935/..
 
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14

Flour from fruits and vegetables waste with addition of a S..:

de Sá Mendes, Nathânia ; Favre, Leonardo Cristian ; Rolandelli, Guido...
info:eu-repo/semantics/altIdentifier/url/https://onlinelibrary.wiley.com/doi/abs/10.1111/ijfs.14358.  ,
Link: http://hdl.handle.net/11..
 
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15

Bioanalytical method validation for the quantification of t..:

Mendes, Nathânia S. ; Pereira, Silvia M.F. ; Arantes, Mariana B.S....
Food Chemistry.  325 (2020)  - p. 126929 , 2020
Link: https://doi.org/10.1016/..
 
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