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1

Effect of salicylic acid induction on germination, radicle ..:

Escobedo-Álvarez, Diana Elizabeth ; Mendoza-Sánchez, Magdalena ; Acosta-Gallegos, Jorge Alberto...
Journal of Seed Science. 46 (2024) - p. , 2024

Link: https://doi.org/10.1590/..

2

Optimization of the green extraction process of antioxidant..:

Marianne, Lizárraga-Chaidez ; Lucía, Abadía-García ; de Jesús, Mendoza-Sánchez María..
Sustainable Chemistry and Pharmacy. 37 (2024) - p. 101396 , 2024

Link: https://doi.org/10.1016/..

3

Impact of temperature and humidity conditions as abiotic st..:

Figueroa-Pérez, Marely G. ; Reynoso-Camacho, Rosalía ; Ramos-Gómez, Minerva..
Food Chemistry. 439 (2024) - p. 138173 , 2024

Link: https://doi.org/10.1016/..

4

Phytochemical Profile and Composition of Chickpea (Cicer ar..:

Pérez-Ramírez, Iza Fernanda ; Escobedo-Alvarez, Diana E. ; Mendoza-Sánchez, Magdalena...
Plants. 12 (2023) 17 - p. 3093 , 2023

Link: https://doi.org/10.3390/..

5

Green extract of pomegranate peel (Punica granatum L.) obta..:

Ordaz-Rodríguez, Silvia Betzabé ; López-Hernández, Luis Humberto ; Mendoza-Sánchez, María de Jesús...
Food and Humanity. 1 (2023) - p. 1046-1054 , 2023

Link: https://doi.org/10.1016/..

6

El inocente impacto ambiental del suero de la leche:

Lizárraga-Chaidez, Marianne ; Mendoza-Sánchez, Magdalena ; Abadía- García, Lucía.
EPISTEMUS. 18 (2023) 35 - p. , 2023

Link: https://doi.org/10.36790..

7

Processing Agroindustry By-Products for Obtaining Value-Add..:

Almaraz-Sánchez, Iván ; Amaro-Reyes, Aldo ; Acosta-Gallegos, Jorge Alberto..
Journal of Chemistry. 2022 (2022) - p. 1-13 , 2022

Link: https://doi.org/10.1155/..

8

APRENDIENDO A REVALORIZAR LOS SUBPRODUCTOS Y SU APLICACIÓN ..:

Ordaz, Silvia Betzabe ; Abadía-García, Lucía ; Femat-Díaz, Aurora.
EPISTEMUS. 16 (2022) 33 - p. , 2022

Link: https://doi.org/10.36790..

9

Electrical signals as an option of communication with plant..:

García-Servín, Miguel Ángel ; Mendoza-Sánchez, Magdalena ; Contreras-Medina, Luis Miguel
Theoretical and Experimental Plant Physiology. 33 (2021) 2 - p. 125-139 , 2021

Link: https://doi.org/10.1007/..

10

Chemically induced common bean (Phaseolus vulgaris L.) spro..:

Mendoza-Sánchez, Magdalena ; Pérez-Ramírez, Iza F. ; Wall-Medrano, Abraham...
Journal of Functional Foods. 52 (2019) - p. 54-62 , 2019

Link: https://doi.org/10.1016/..

11

Effect of chemical stress on germination of cv Dalia bean (..:

Mendoza-Sánchez, Magdalena ; Guevara-González, Ramón G. ; Castaño-Tostado, Eduardo...
Food Chemistry. 212 (2016) - p. 128-137 , 2016

Link: https://doi.org/10.1016/..

12

Cooked Common Beans (Phaseolus vulgaris) Protect Against β-..:

Hernández-Saavedra, Diego ; Mendoza-Sánchez, Magdalena ; Hernández-Montiel, Hebert L....
Plant Foods for Human Nutrition. 68 (2013) 2 - p. 207-212 , 2013

Link: https://doi.org/10.1007/..

13

Diseño de una estrategia para el cambio de percepción y con..:

García Jiménez, Esteban ; Mendoza Sánchez, Magdalena ; Maldonado Azpeitia, Luis Fernando.
Ciencia Latina Revista Científica Multidisciplinar. 6 (2022) 5 - p. 2493-2519 , 2022

Link: https://doi.org/10.37811..

14

Phytochemical Profile and Composition of Chickpea (Cicer ar..:

Iza Fernanda Pérez-Ramírez ; Diana E. Escobedo-Alvarez ; Magdalena Mendoza-Sánchez...
Plant Response to Abiotic Stress and Climate Change. , 2023

Link: https://doi.org/10.3390/..

15

Phytochemical Profile and Composition of Chickpea ( Cicer a..:

Iza Fernanda Pérez-Ramírez ; Diana E. Escobedo-Alvarez ; Magdalena Mendoza-Sánchez...
https://www.mdpi.com/2223-7747/12/17/3093. , 2023

Link: https://doi.org/10.3390/..

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