E-LIB Suche - Ergebnisse für: Merodio, Carmen

1

Electrochemistry of lyophilized blueberry and raspberry sam..:

Domínguez, Irene ; Romero, Irene ; Teresa Sanchez-Ballesta, M....
Food Chemistry. 435 (2024) - p. 137649 , 2024

Link: https://doi.org/10.1016/..

2

Are the Blueberries We Buy Good Quality? Comparative Study ..:

Sanchez-Ballesta, M. Teresa ; Marti-Anders, Carmen ; Álvarez, M. Dolores...
Foods. 12 (2023) 13 - p. 2621 , 2023

Link: https://doi.org/10.3390/..

3

Tissue-specific modulation of functional stress responsive ..:

Vazquez-Hernandez, María ; Romero, Irene ; Sanchez-Ballesta, María Teresa..
Postharvest Biology and Technology. 205 (2023) - p. 112501 , 2023

Link: https://doi.org/10.1016/..

4

Transcriptomic analysis of CO2-treated strawberries (Fragar..:

del Olmo, Ivan ; Romero, Irene ; Alvarez, Maria Dolores...
Frontiers in Plant Science. 13 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

5

Short-Term Gaseous Treatments Improve Rachis Browning in Re..:

Romero, Irene ; Rosales, Raquel ; Escribano, M. Isabel..
International Journal of Molecular Sciences. 23 (2022) 21 - p. 13304 , 2022

Link: https://doi.org/10.3390/..

6

Postharvest High-CO2 Treatments on the Quality of Soft Frui..:

Romero, Irene ; Escribano, M. Isabel ; Merodio, Carmen.
Journal of Agricultural and Food Chemistry. 70 (2022) 28 - p. 8593-8597 , 2022

Link: https://doi.org/10.1021/..

7

Functional characterization of VviDHN2 and VviDHN4 dehydrin..:

Vazquez-Hernandez, María ; Romero, Irene ; Sanchez-Ballesta, María Teresa..
Plant Physiology and Biochemistry. 158 (2021) - p. 146-157 , 2021

Link: https://doi.org/10.1016/..

8

The Effect of Ethanol Treatment on the Quality of a New Tab..:

Romero, Irene ; Vazquez-Hernandez, Maria ; Tornel, Manuel...
International Journal of Molecular Sciences. 22 (2021) 15 - p. 8138 , 2021

Link: https://doi.org/10.3390/..

9

High CO2 alleviates cell ultrastructure damage in Autumn Ro..:

Vazquez-Hernandez, María ; Blanch, María ; Sanchez-Ballesta, María Teresa..
Postharvest Biology and Technology. 160 (2020) - p. 111037 , 2020

Link: https://doi.org/10.1016/..

10

Involvement of oligosaccharides and sucrose-related genes o..:

del Olmo, Ivan ; Blanch, Maria ; Romero, Irene...
Postharvest Biology and Technology. 169 (2020) - p. 111301 , 2020

Link: https://doi.org/10.1016/..

11

Effect of high CO2 levels and low temperature on stilbene b..:

Sanchez-Ballesta, M. Teresa ; Alvarez, Inmaculada ; Escribano, M. Isabel..
Plant Physiology and Biochemistry. 151 (2020) - p. 334-341 , 2020

Link: https://doi.org/10.1016/..

12

Table Grapes during Postharvest Storage: A Review of the Me..:

Romero, Irene ; Vazquez-Hernandez, Maria ; Maestro-Gaitan, Isaac...
International Journal of Molecular Sciences. 21 (2020) 23 - p. 9320 , 2020

Link: https://doi.org/10.3390/..

13

Regulation of flavonoid biosynthesis pathway by a single or..:

Romero, Irene ; Domínguez, Irene ; Morales-Diaz, Noemia...
Plant Physiology and Biochemistry. 156 (2020) - p. 30-38 , 2020

Link: https://doi.org/10.1016/..

14

Involvement of fatty acids in the response to high CO2 and ..:

Blanch, Maria ; Álvarez, Inma ; Sanchez-Ballesta, Maria T...
Postharvest Biology and Technology. 147 (2019) - p. 196-205 , 2019

Link: https://doi.org/10.1016/..

15

Effect of high levels of CO2on the electrochemical behavior..:

Romero, Irene ; Domínguez, Irene ; Doménech‐Carbó, Antonio...
Journal of the Science of Food and Agriculture. 99 (2019) 15 - p. 6859-6867 , 2019

Link: https://doi.org/10.1002/..