E-LIB Suche - Ergebnisse für: Mertens‐Talcott, Susanne U

1

Chia seed (Salvia hispanica L.) effects and their molecular..:

Enes, Bárbara N. ; Moreira, Luiza P. D. ; Silva, Bárbara P....
Journal of Food Science. 85 (2020) 2 - p. 226-239 , 2020

Link: https://doi.org/10.1111/..

2

Gallotannins and Lactobacillus plantarum WCFS1 Mitigate Hig..:

Fang, Chuo ; Kim, Hyemee ; Yanagisawa, Lora...
Molecular Nutrition & Food Research. 63 (2019) 9 - p. , 2019

Link: https://doi.org/10.1002/..

3

Polyphenol‐rich Mango (Mangifera indica L.) Ameliorate Func..:

Venancio, Vinicius P. ; Kim, Hyemee ; Sirven, Maritza A....
Molecular Nutrition & Food Research. 62 (2018) 12 - p. , 2018

Link: https://doi.org/10.1002/..

4

Obesity‐Associated Diseases Biomarkers Are Differently Modu..:

Fang, Chuo ; Kim, Hyemee ; Barnes, Ryan C...
Molecular Nutrition & Food Research. 62 (2018) 14 - p. , 2018

Link: https://doi.org/10.1002/..

5

Body Mass Index as a Determinant of Systemic Exposure to Ga..:

Barnes, Ryan C. ; Kim, Hyemee ; Fang, Chuo...
Molecular Nutrition & Food Research. 63 (2018) 2 - p. , 2018

Link: https://doi.org/10.1002/..

6

Dietary Supplementation with Raspberry Whole Fruit Modifies..:

Noratto, Giuliana ; Garcia‐Mazcorro, Jose ; Chew, Boon P..
The FASEB Journal. 31 (2017) S1 - p. , 2017

Link: https://doi.org/10.1096/..

7

Complementary cereals and legumes for health: Synergistic i..:

Agah, Shima ; Kim, Hyemee ; Mertens‐Talcott, Susanne U..
Molecular Nutrition & Food Research. 61 (2017) 7 - p. , 2017

Link: https://doi.org/10.1002/..

8

Daily Mango (Mangifera Indica L.) Consumption for 42 Days D..:

Fang, Chuo ; Kim, Hyemee ; Barnes, Ryan..
The FASEB Journal. 31 (2017) S1 - p. , 2017

Link: https://doi.org/10.1096/..

9

Red Sweet Cherry Ameliorates Inflammation in Obese Diabetic..:

Noratto, Giuliana ; Chew, Boon P. ; Mertens‐Talcott, Susanne U.
The FASEB Journal. 31 (2017) S1 - p. , 2017

Link: https://doi.org/10.1096/..

10

Adaptation of Galloyl Derivatives Metabolism and Excretion ..:

Mertens‐Talcott, Susanne U ; Kim, Hyemee ; Talcott, Stephen T.
The FASEB Journal. 31 (2017) S1 - p. , 2017

Link: https://doi.org/10.1096/..

11

Mango (Mangifera Indica L.) in the promotion of intestinal ..:

Mertens‐Talcott, Susanne U ; Kim, Hyemee ; Talcott, Stephen T.
The FASEB Journal. 30 (2016) S1 - p. , 2016

Link: https://doi.org/10.1096/..

12

Mango polyphenols (Mangifera Indica L.) and their microbial..:

Fang, Chuo ; Kim, Hyemee ; Talcott, Stephen T.
The FASEB Journal. 30 (2016) S1 - p. , 2016

Link: https://doi.org/10.1096/..

13

Comparison of anti‐inflammatory mechanisms of mango (Mangif..:

Kim, Hyemee ; Banerjee, Nivedita ; Ivanov, Ivan...
Molecular Nutrition & Food Research. 60 (2016) 9 - p. 1912-1923 , 2016

Link: https://doi.org/10.1002/..

14

In vitro antimalarial activity of microbial metabolites fro..:

Venancio, Vinicius Paula ; Abrão, Lailah Carvalho ; Kim, Hyemee..
The FASEB Journal. 30 (2016) S1 - p. , 2016

Link: https://doi.org/10.1096/..

15

Pyrogallol, a microbial metabolites from mango tannins (Man..:

Mertens‐Talcott, Susanne U ; Kim, Hyemee ; Barnes, Ryan..
The FASEB Journal. 30 (2016) S1 - p. , 2016

Link: https://doi.org/10.1096/..