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Milani, Raquel Fernanda
292  Ergebnisse:
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1

Trace elements in bean-to-bar chocolates from Brazil and Ec..:

Burgon, Vitor Hugo ; Silva, Manuela Luísa Nunes ; Milani, Raquel Fernanda.
Journal of Trace Elements in Medicine and Biology.  84 (2024)  - p. 127431 , 2024
Link: https://doi.org/10.1016/..
 
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2

Selenium in plant-based beverages: How can in vitro bioacce..:

Teixeira, José Luan da Paixão ; Milani, Raquel Fernanda ; Morgano, Marcelo Antonio
Journal of Trace Elements and Minerals.  8 (2024)  - p. 100124 , 2024
Link: https://doi.org/10.1016/..
 
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3

Selenium in plant-based beverages: Total content, estimated..:

Teixeira, José Luan da Paixão ; Rebellato, Ana Paula ; Fioravanti, Maria Isabel Andrekowisk..
Journal of Trace Elements in Medicine and Biology.  81 (2024)  - p. 127329 , 2024
Link: https://doi.org/10.1016/..
 
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4

Toxic inorganic elements in plant-based beverages: Total co..:

Fioravanti, Maria Isabel Andrekowisk ; Rebellato, Ana Paula ; Milani, Raquel Fernanda..
Journal of Food Composition and Analysis.  123 (2023)  - p. 105565 , 2023
Link: https://doi.org/10.1016/..
 
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5

Inorganic Contaminants in Plant-Based Yogurts Commercialize..:

Rebellato, Ana Paula ; Fioravanti, Maria Isabel Andrekowisk ; Milani, Raquel Fernanda.
International Journal of Environmental Research and Public Health.  20 (2023)  4 - p. 3707 , 2023
Link: https://doi.org/10.3390/..
 
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6

Composition and bioaccessibility of inorganic elements in p..:

Rebellato, Ana Paula ; Fioravanti, Maria Isabel Andrekowisk ; Milani, Raquel Fernanda.
Journal of Food Composition and Analysis.  123 (2023)  - p. 105639 , 2023
Link: https://doi.org/10.1016/..
 
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7

Trace Elements in Soy-Based Beverages: A Comprehensive Stud..:

Milani, Raquel Fernanda ; Mauri, Adriana Aparecida ; Sanches, Vitor Lacerda..
International Journal of Environmental Research and Public Health.  20 (2023)  6 - p. 4986 , 2023
Link: https://doi.org/10.3390/..
 
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8

Cd and Pb in cocoa beans: Occurrence and effects of chocola..:

Ferreira de Oliveira, Ana Paula ; Milani, Raquel Fernanda ; Efraim, Priscilla..
Food Control.  119 (2021)  - p. 107455 , 2021
Link: https://doi.org/10.1016/..
 
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9

Nutritional potential and bioactive compounds of xique‐xiqu..:

Carvalho, Paloma Oliveira Antonino Assis ; Guerra, Gerlane Coelho Bernardo ; Borges, Graciele da Silva Campelo...
Journal of Food Processing and Preservation.  45 (2021)  4 - p. , 2021
Link: https://doi.org/10.1111/..
 
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10

Physicochemical characteristics and bioactive compounds of ..:

Bezerril, Fabrícia França ; de Souza, Maria de Fátima Vanderlei ; Lima, Marcos dos Santos...
Journal of Food Measurement and Characterization.  15 (2021)  4 - p. 3284-3297 , 2021
Link: https://doi.org/10.1007/..
 
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11

Influence of various ingredients on mineral bioaccessibilit..:

Fioravanti, Maria Isabel Andrekowisk ; Milani, Raquel Fernanda ; de Paiva, Esther Lima.
International Dairy Journal.  110 (2020)  - p. 104808 , 2020
Link: https://doi.org/10.1016/..
 
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12

Aluminum content and effect of in vitro digestion on bioacc..:

de Paiva, Esther Lima ; Medeiros, Camila ; Milani, Raquel Fernanda...
Food Research International.  131 (2020)  - p. 108965 , 2020
Link: https://doi.org/10.1016/..
 
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13

Simple and fast ultrasound-assisted method for mineral cont..:

Fioravanti, Maria Isabel Andrekowisk ; Milani, Raquel Fernanda ; de Paiva, Esther Lima.
Analytical Methods.  12 (2020)  25 - p. 3225-3234 , 2020
Link: https://doi.org/10.1039/..
 
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14

Aluminium in infant foods: Total content, effect of in vitr..:

de Paiva, Esther Lima ; Medeiros, Camila ; Andrekowisk Fioravanti, Maria Isabel...
Journal of Food Composition and Analysis.  90 (2020)  - p. 103493 , 2020
Link: https://doi.org/10.1016/..
 
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15

Trace elements in ready-to-drink ice tea: Total content, in..:

Milani, Raquel Fernanda ; Sanches, Vitor Lacerda ; Morgano, Marcelo Antonio.
Food Research International.  137 (2020)  - p. 109732 , 2020
Link: https://doi.org/10.1016/..
 
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