E-LIB Suche - Ergebnisse für: Milwood, Pauline

1

A Scoping Study of Ethics in Artificial Intelligence Resear..:

, In: Information and Communication Technologies in Tourism 2023; Springer Proceedings in Business and Economics,

Milwood, Pauline A. ; Hartman-Caverly, Sarah ; Roehl, Wesley S. - p. 243-254 , 2023

Link: https://doi.org/10.1007/..

2

"Food chemistry": High-stakes experiential entrepreneurship..:

Milwood, Pauline A. ; Hartman-Caverly, Sarah
Entrepreneurship Education. 5 (2022) 1 - p. 37-68 , 2022

Link: https://doi.org/10.1007/..

3

Culinary Tourism and Post-Pandemic Travel: Ecosystem Respon..:

Milwood, Pauline A. ; Crick, Anne P.
Journal of Tourism, Heritage & Services Marketing (JTHSM), Vol. 7, No. 1, pp. 23-32, 2021, DOI: 10.5281/zenodo.4516562. , 2021

Link: https://ssrn.com/abstrac..

4

Culinary tourism and post-pandemic travel: Ecosystem respon..:

Milwood, Pauline A. ; Crick, Anne P.
Journal of Tourism, Heritage & Services Marketing. 7 (2021) 1 - p. 23-32 , 2021

Link: https://doi.org/10.5281/..

5

A boundary objects view of Entrepreneurial Ecosystems in to..:

Milwood, Pauline A. ; Maxwell, Andrew
Journal of Hospitality and Tourism Management. 44 (2020) - p. 243-252 , 2020

Link: https://doi.org/10.1016/..

6

Towards a Measurement Scale for Digital Social Innovation: ..:

, In: Information and Communication Technologies in Tourism 2019,

Milwood, Pauline A. ; Roehl, Wesley S. - p. 371-382 , 2018

Link: https://doi.org/10.1007/..

7

Regulation by taxes or strict limits: Managing profits in A..:

Maxcy, Joel ; Milwood, Pauline
Sport, Business and Management: An International Journal. 8 (2018) 1 - p. 52-66 , 2018

Link: https://doi.org/10.1108/..

8

Orchestration of innovation networks in collaborative setti..:

Milwood, Pauline A. ; Roehl, Wesley S.
International Journal of Contemporary Hospitality Management. 30 (2018) 6 - p. 2562-2582 , 2018

Link: https://doi.org/10.1108/..

9

Drivers and benefits of analysing DMOs' eWOM activities:

, In: Information and communication technologies in tourism 2013 / Lorenzo Cantoni ... [eds.]

Marchiori, Elena ; Milwood, Pauline. (2013) - p. 107-118

Exemplar: TB BHV: tur 40/1(2013)

10

A Comparison of Social Media Adoption and Use in Different ..:

Milwood, Pauline ; Marchiori, Elena ; Zach, Florian
Journal of Travel & Tourism Marketing. 30 (2013) 1-2 - p. 165-168 , 2013

Link: https://doi.org/10.1080/..

11

Culinary tourism and post-pandemic travel: Ecosystem respon..:

Milwood, Pauline A ; Crick, Anne P
issn:2529-1947. , 2021

Link: https://zenodo.org/recor..

12

Culinary tourism and post-pandemic travel: Ecosystem respon..:

Milwood, Pauline A ; Crick, Anne P
Journal: Journal of Tourism, Heritage & Services Marketing. , 2021

Link: http://hdl.handle.net/10..

13

Culinary tourism and post-pandemic travel: Ecosystem respon..:

Pauline A. Milwood ; Anne P. Crick
https://www.jthsm.gr/vol7iss1/7-1-3.pdf. , 2021

Link: https://doi.org/10.5281/..