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Montagner, Giane Engel
12  Ergebnisse:
Personensuche X
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1

Supported heterogeneous catalyst of the copper oxide nanopa..:

Oviedo, Leandro Rodrigues ; Durzian, Daniel Moro ; Montagner, Giane Engel...
Journal of Molecular Liquids.  402 (2024)  - p. 124763 , 2024
Link: https://doi.org/10.1016/..
 
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2

Compostos fenólicos totais e atividade antioxidante de fari..:

Montagner, Giane Engel ; Fogaça, Aline De Oliveira ; Storck, Cátia Regina
DEMETRA: Alimentação, Nutrição & Saúde.  17 (2022)  - p. e61566 , 2022
Link: https://doi.org/10.12957..
 
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3

Liposomes loading grape seed extract: A nanotechnological s..:

Montagner, Giane Engel ; Ribeiro, Mariana Fernandes ; Cadoná, Francine Carla..
Future Foods.  5 (2022)  - p. 100144 , 2022
Link: https://doi.org/10.1016/..
 
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4

Optimization of the extraction of antioxidant compounds fro..:

Montagner, Giane Engel ; Wingert, Nathalie Ribeiro ; Stein, Carolina dos Santos...
Sustainable Chemistry and Pharmacy.  30 (2022)  - p. 100856 , 2022
Link: https://doi.org/10.1016/..
 
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5

Different reaction times for phosphorylation of sorghum flo..:

Storck, Cátia Regina ; Fortes, Carolina Rapachi ; Halal, Shanise Lisie Mello El...
Food Bioscience.  44 (2021)  - p. 101441 , 2021
Link: https://doi.org/10.1016/..
 
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6

Total phenolic compounds and antioxidant activity of sorghu..:

Montagner, Giane Engel ; Fogaça, Aline de Oliveira ; Storck, Cátia Regina
https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/61566/41446.  , 2022
Link: https://www.e-publicacoe..
 
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7

Centesimal composition of products commercialized as food s..:

Dal Molin, Thaí­s Ramos ; Montagner, Giane Engel ; Fogaça, Aline de Oliveira.
http://www.rbne.com.br/index.php/rbne/article/view/1649/1186.  , 2021
Link: http://www.rbne.com.br/i..
 
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8

Ice cream made with water-soluble rice extract: physicochem..:

Storck, Cátia Regina ; Montagner, Giane Engel
https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/45766/34121.  , 2020
Link: https://www.e-publicacoe..
 
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9

Liposomes loading grape seed extract: A nanotechnological s..:

Giane Engel Montagner ; Mariana Fernandes Ribeiro ; Francine Carla Cadoná..
http://www.sciencedirect.com/science/article/pii/S2666833522000326.  , 2022
Link: https://doi.org/10.1016/..
 
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10

Total phenolic compounds and antioxidant activity of sorghu..:

Giane Engel Montagner ; Aline de Oliveira Fogaça ; Cátia Regina Storck
https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/61566.  , 2022
Link: https://doi.org/10.12957..
 
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11

Composição centesimal de produtos comercializados como supl..:

Thaí­s Ramos Dal Molin ; Giane Engel Montagner ; Aline de Oliveira Fogaça.
http://www.rbne.com.br/index.php/rbne/article/view/1649.  , 2021
Link: https://doaj.org/article..
 
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12

Sorvete com extrato hidrossolúvel de arroz: análise físico-..:

Cátia Regina Storck ; Giane Engel Montagner
https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/45766.  , 2020
Link: https://doi.org/10.12957..
 
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