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X
Montojo, Cristina
9  Ergebnisse:
Personensuche X
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1

Aesthetic Effects on Granite of Adding Nanoparticle TiO2 to..:

Pozo-Antonio, J. Santiago ; Noya, Daniel ; Montojo, Cristina
Coatings.  10 (2020)  3 - p. 215 , 2020
Link: https://doi.org/10.3390/..
 
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2

Granite desalination using electromigration. Influence of t..:

Feijoo, Jorge ; Nóvoa, Xosé Ramón ; Rivas, Teresa...
Journal of Cultural Heritage.  14 (2013)  5 - p. 365-376 , 2013
Link: https://doi.org/10.1016/..
 
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3

Aesthetic effects on granite of adding nanoparticle TiO2 to..:

Pozo Antonio, José Santiago ; Noya, Daniel ; Montojo Santos, Cristina
info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2013-2016/IJCI-2017-32771/ES.  , 2020
Link: http://hdl.handle.net/11..
 
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4

Aesthetic Effects on Granite of Adding Nanoparticle TiO 2 t..:

J. Santiago Pozo-Antonio ; Daniel Noya ; Cristina Montojo
https://www.mdpi.com/2079-6412/10/3/215.  , 2020
Link: https://doi.org/10.3390/..
 
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5

Aesthetic Effects on Granite of Adding Nanoparticle TiO2 to..:

J. Santiago Pozo-Antonio ; Daniel Noya ; Cristina Montojo
https://dx.doi.org/10.3390/coatings10030215.  , 2020
Link: https://doi.org/10.3390/..
 
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6

Las ruinas de Santo Domingo de Pontevedra:

Montojo Santos, Cristina ; López de Silanes Vázquez, María Eugenia
http://hdl.handle.net/10347/10998.  ,
Link: http://hdl.handle.net/10..
 
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7

Front cover: Customized Dietary Intervention Avoids Uninten..:

Aganzo, Miguel ; Montojo, María‐Teresa ; López de Las Hazas, María‐Carmen...
Molecular Nutrition & Food Research.  62 (2018)  23 - p. , 2018
Link: https://doi.org/10.1002/..
 
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8

Customized Dietary Intervention Avoids Unintentional Weight..:

Aganzo, Miguel ; Montojo, María‐Teresa ; López de Las Hazas, María‐Carmen...
Molecular Nutrition & Food Research.  62 (2018)  23 - p. , 2018
Link: https://doi.org/10.1002/..
 
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9

Contributors:

, In: Diagnosis and Management in Parkinson's Disease,
Abboud, Hesham ; Abdelkader, Noha F. ; Abellanas, Miguel A.... - p. xiii-xxi , 2020
Link: https://doi.org/10.1016/..
 
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