E-LIB Suche - Ergebnisse für: Montoya, Carlos A.

1

Effects of Green and Gold Kiwifruit Varieties on Antioxidan..:

Kanon, Alexander P. ; Giezenaar, Caroline ; Roy, Nicole C....
Nutrients. 16 (2024) 8 - p. 1097 , 2024

2

Validation of a Combined In Vivo/In Vitro Ileal Fermentatio..:

Hoogeveen, Anna ME ; Moughan, Paul J ; Stroebinger, Natascha...
The Journal of Nutrition. 154 (2024) 4 - p. 1461-1471 , 2024

Link: https://doi.org/10.1016/..

3

Heat Treatment and Homogenization Influence the Gastric Dig..:

Ahlborn, Natalie G ; Montoya, Carlos A ; Roy, Nicole C...
The Journal of Nutrition. , 2024

Link: https://doi.org/10.1016/..

4

Effect of Heat Treatment on Protein Self-Digestion in Rumin..:

Leite, Juliana A. S. ; Montoya, Carlos A. ; Maes, Evelyne...
Foods. 12 (2023) 18 - p. 3511 , 2023

Link: https://doi.org/10.3390/..

5

Ileal Digestibility of Nitrogen and Amino Acids in Human Mi..:

Charton, Elise ; Henry, Gwénaële ; Cahu, Armelle...
The Journal of Nutrition. 153 (2023) 4 - p. 1063-1074 , 2023

Link: https://doi.org/10.1016/..

6

Effects of the maize-derived protein zein, and the milk pro..:

Chungchunlam, Sylvia M.S. ; Montoya, Carlos A. ; Stroebinger, Natascha.
Appetite. 180 (2023) - p. 106339 , 2023

Link: https://doi.org/10.1016/..

7

Differences in small intestinal apparent amino acid digesti..:

Ahlborn, Natalie G. ; Montoya, Carlos A. ; Roy, Debashree...
Frontiers in Nutrition. 10 (2023) - p. , 2023

Link: https://doi.org/10.3389/..

8

Heat treatment and homogenization of bovine milk loosened g..:

Ahlborn, Natalie G. ; Montoya, Carlos A. ; Hodgkinson, Suzanne M....
Food Hydrocolloids. 137 (2023) - p. 108380 , 2023

Link: https://doi.org/10.1016/..

9

The probiotic Lacticaseibacillus rhamnosus HN001 influences..:

Montoya, Carlos A. ; Young, Wayne ; Ryan, Leigh...
British Journal of Nutrition. 131 (2023) 8 - p. 1289-1297 , 2023

Link: https://doi.org/10.1017/..

10

The kinetics of amino acid disappearance in the small intes..:

Montoya, Carlos A. ; van Bemmel, Michael ; Kreutz, Kevin...
British Journal of Nutrition. 131 (2023) 5 - p. 762-772 , 2023

Link: https://doi.org/10.1017/..

11

In Vitro Ileal Fermentation is Affected More by the Fiber S..:

Hoogeveen, Anna ME. ; Moughan, Paul J. ; Hodgkinson, Suzanne M....
Current Developments in Nutrition. 7 (2023) 5 - p. 100076 , 2023

Link: https://doi.org/10.1016/..

12

The impact of heating and drying on protease activities of ..:

Leite, Juliana A.S. ; Montoya, Carlos A. ; Loveday, Simon M....
Food Chemistry. 429 (2023) - p. 136979 , 2023

Link: https://doi.org/10.1016/..

13

Biotransformation of Rutin in In Vitro Porcine Ileal and Co..:

Ulluwishewa, Dulantha ; Montoya, Carlos A. ; Mace, Louise...
Journal of Agricultural and Food Chemistry. 71 (2023) 33 - p. 12487-12496 , 2023

Link: https://doi.org/10.1021/..

14

Metabolite profiling of peripheral blood plasma in pigs in ..:

Jena, Ankita ; Montoya, Carlos A. ; Fraser, Karl...
Frontiers in Nutrition. 10 (2023) - p. , 2023

Link: https://doi.org/10.3389/..

15

The effects of ruminant milk treatments on hippocampal, str..:

Jena, Ankita ; Montoya, Carlos A. ; Young, Wayne...
Frontiers in Neuroscience. 16 (2022) - p. , 2022

Link: https://doi.org/10.3389/..