E-LIB Suche - Ergebnisse für: Morales, Paloma

1

Bee products as an alternative for the preservation of nitr..:

Hospital, Xavier F. ; Hierro, Eva ; Martín-Cabrejas, Izaskun...
Food Bioscience. 59 (2024) - p. 104048 , 2024

Link: https://doi.org/10.1016/..

2

Differential Apoptotic Effects of Bee Product Mixtures on N..:

Sánchez-Martín, Vanesa ; Morales, Paloma ; Iriondo-DeHond, Amaia...
Antioxidants. 12 (2023) 3 - p. 615 , 2023

Link: https://doi.org/10.3390/..

3

Potential of selected bacteriocinogenic lactic acid bacteri..:

Fernández, Manuela ; Hospital, Xavier F. ; Caballero, Natalia...
Food Control. 150 (2023) - p. 109724 , 2023

Link: https://doi.org/10.1016/..

4

Bacterial Modulation of the Plant Ethylene Signaling Pathwa..:

Fortt, Jonathan ; González, Máximo ; Morales, Paloma...
Frontiers in Sustainable Food Systems. 6 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

5

Protective Effect of Thyme and Chestnut Honeys Enriched wit..:

Sánchez-Martín, Vanesa ; Haza, Ana I. ; Iriondo-DeHond, Amaia...
International Journal of Environmental Research and Public Health. 19 (2022) 24 - p. 16969 , 2022

Link: https://doi.org/10.3390/..

6

Enhancement of the Antioxidant Capacity of Thyme and Chestn..:

Sánchez-Martín, Vanesa ; Morales, Paloma ; González-Porto, Amelia V....
Foods. 11 (2022) 19 - p. 3118 , 2022

Link: https://doi.org/10.3390/..

7

New Insights into Bacillus-Primed Plant Responses to a Necr..:

Morales, Paloma ; González, Máximo ; Salvatierra-Martínez, Ricardo...
Microorganisms. 10 (2022) 8 - p. 1547 , 2022

Link: https://doi.org/10.3390/..

8

Enhanced Crop Productivity and Sustainability by Using Nati..:

Maldonado, Stefanie ; Rodríguez, Andrés ; Ávila, Bastián...
Frontiers in Sustainable Food Systems. 4 (2020) - p. , 2020

Link: https://doi.org/10.3389/..

9

Manufactured silver and gold nanoparticles-induced apoptosi..:

Ávalos, Alicia ; Morales, Paloma ; Haza, Ana Isabel
Toxicological & Environmental Chemistry. 100 (2018) 5-7 - p. 629-643 , 2018

Link: https://doi.org/10.1080/..

10

Validation of coffee silverskin extract as a food ingredien..:

Iriondo-DeHond, Amaia ; Haza, Ana I. ; Ávalos, Alicia..
Food Research International. 100 (2017) - p. 791-797 , 2017

Link: https://doi.org/10.1016/..

11

In vivo genotoxicity assesment of silver nanoparticles of d..:

Ávalos, Alicia ; Haza, Ana Isabel ; Drosopoulou, Elena..
Food and Chemical Toxicology. 85 (2015) - p. 114-119 , 2015

Link: https://doi.org/10.1016/..

12

Interactions of manufactured silver nanoparticles of differ..:

Avalos, Alicia ; Haza, Ana I ; Mateo, Diego.
International Wound Journal. 13 (2014) 1 - p. 101-109 , 2014

Link: https://doi.org/10.1111/..

13

Spanish honeys protect against food mutagen-induced DNA dam..:

Haza, Ana Isabel ; Morales, Paloma
Journal of the Science of Food and Agriculture. 93 (2013) 12 - p. 2995-3000 , 2013

Link: https://doi.org/10.1002/..

14

Cytotoxicity and ROS production of manufactured silver nano..:

Avalos, Alicia ; Haza, Ana Isabel ; Mateo, Diego.
Journal of Applied Toxicology. 34 (2013) 4 - p. 413-423 , 2013

Link: https://doi.org/10.1002/..

15

Cytotoxicity of silver nanoparticles on tumoral and normal ..:

Ávalos, Alicia ; Haza, Ana Isabel ; Morales, Paloma
Toxicology Letters. 211 (2012) - p. S202-S203 , 2012

Link: https://doi.org/10.1016/..